The Sipping Point: Wine, Food & More!

Inside Smith Story Wines: Ali Smith Story on Building a Boutique Winery from the Ground Up


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Summary

What happens when a fearless wine lover and her husband turn a passion project into a powerhouse label? Laurie Forster uncorks the story with Ali Smith Story, co-owner of Smith Story Wines. From navigating the wild world of winemaking to busting myths about the industry, Ali shares her inspiring journey—complete with Sauvignon Blanc, Pinot Noir, and a whole lot of heart. They dive into the meaning behind her Brave wine, the grit it takes to build a family-run winery, and how wine can be more than a drink—it can be a movement. 

Takeaways

  •  Ali and her husband took a leap of faith into winemaking, backed by encouragement from industry insiders.
  •  Their winery was born not just from grapes, but a successful Kickstarter campaign and a whole lot of hustle.
  •  Smith Story’s Sauvignon Blanc is a boutique beauty—crafted in small batches with serious attention to detail.
  •  Ali’s Brave wine was inspired by her personal story of resilience and recovery.
  •  They’re committed to organic and biodynamic farming, proving that great wine starts in the soil.

Wines Tasted

Smith Story Sauvignon Blanc, Sonoma County, CA

Brave Red 2024, Carbonic Grenache, Sonoma County, CA

Smith Story Filigreen Farm Pinot Noir , Anderson Valley, CA

Check out the Domaine de Brave Gifts Boxes and SmithStoryWines.com 

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The Sipping Point: Wine, Food & More!By Laurie Forster

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