Inspiring Exhibitors

In Episode 4 we talk all things live and discuss how exhibitors can extend the reach of their exhibition investment through speaker sessions and live theatres with Food Waste Warrior / Man Rejuvenated Richard Fox.

And Foxy shares his experiences of blowing the power on James Martin's live cooking demo and introducing a well-known chef by the wrong name... and there's a subtle clap of thunder in the air! 

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In this episode you get two for one - the main event has Nichola interviewing Cathy Forsyth a highly experienced Events Ops Manager. As you will learn the key to a smooth show from both the H&S and show regulation aspect is communication, communication... communication!

But before Cathy we have an exhibitor on who shares his Trade Show Troubles with us and we offer some guidance to help him with future exhibitions. 

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In our second instalment of The Exhibitionist Podcasts we interview Tim Christian from Project :: 4 an exhibition stand design and build agency. As well as looking at the current trends Tim explains some do's and don'ts as well as the importance of manning your stand with trained and well briefed staff which he points out is as important as getting the design and functionality of your stand nailed. 

We also take a look at feedback from Episode 1 and what delegates on our last workshop wanted to hear about this week - in this case the topic was "to give, or not to give" freebies out at trade shows?

Remember if you have a trade show trouble or would like to share your experiences from either side of the exhibition fence then please do contact us and be part of the conversation via www.inspiringexhibitors.com 

Once again thanks for listening and don't forget to subscribe to receive future episodes

Nichola and Steve 

Welcome to our first episode... the one where we introduce ourselves & tell you a bit more about how we're hoping to inspire your trade show success over the coming shows. More importantly, we're chatting with Fresh Montgomary's MD Lori Hoinkes about how she thinks exhibitors can get more out of their events including I.F.E. & Speciality Fine Food Fair.

As this is our first episode we'd love to hear your feedback about what you want to hear in the future & how we can make the Podcasts more valuable for you. Don't forget to subscribe to receive future episodes full of insight.

Enjoy & thanks so much for tuning in!