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Instant Coffee episodes

  • 3.5 Archiving and Mapping Technologies in Palestine and Syria

    Majd Al-Shihabi of 'Palestine Open Maps' and Sana Yazigi of the 'Creative Memory of the Syrian Revolution' talk to us about how they have centered their archiving processes around maps, and what digital archiving can do for Palestinian and Syrian community-building.

    This episode also features comment from Dr Sara Salem and Dr Mai Taha of LSE, who explore the importance of creative archiving through their project 'Archive Stories'.

    Note: this episode was recorded before October 7, 2023.

    Majd Al-Shihabi is a technologist turned urban planner, turned technologisturbanplanner. Majd is co-founder of Palestine Open Maps, a platform for searching, navigating, downloading and digitizing historical maps of Palestine. Majd was the inaugural Bassel Khartabil Free Culture Fellow which enabled him to start Palestine Open Maps.

    https://palopenmaps.org/en

    Sana Yazigi is a graphic designer and cultural activist. She is the founder of Creative Memory of the Syrian Revolution, a project that documents all types of creative expressions produced since the Syrian Revolution in 2011 until the present day. She is also the founder of The Cultural Diary, Syria's first bilingual monthly cultural agenda (2007-2012).

    https://creativememory.org/

    https://archive-stories.com/ 

    26 min
  • 3.4 Fintech, Crypto and Sanctions in Iraq and Iran

    Iraq’s engagement with fintech is new but rapidly developing, amidst a contemporary economic history that has struggled with foreign intervention and internal corruption, while Iranians have been engaging with a form of fintech - alternative digital currencies - for some time, to evade and work around sanctions and a crippled economy.

    In this episode we speak to Ali Al-Hilli and Shayan Eskandari, who are working at the intersection of technology and finance, to improve the livelihoods and prosperity in their home countries.

    Ali Al-Hilli is a tech entrepeneur from Iraq with over 14 years of experience in business development, telecommunications, and fintech. He is currently Marketing and Communications Director at Miswag, the largest and oldest homegrown e-commerce startup in Iraq.

    Shayan Eskandari is a PhD candidate at Concordia University. Originally from Iran, he has a background in blockchain engineering. Shayan is actively involved in creating and supporting open-source projects related to cryptocurrencies. He has been working on nonprofit educational content in Farsi on the topic of blockchain and cryptocurrencies for over a decade.

    31 min
  • 3.3 Re-Appropriating Technologies with and for Refugees and Migrants

    Smartphones, food-only debit cards, biometric data checks at border crossings, these are some of the ways refugees and migrants interact with technology in their daily lives both in the region and the diaspora.

    This episode unpacks the benefits, ambivalences and concerns surrounding these technologies. Our guests, Dr Reem Talhouk and Dr Yener Bayramoğlu discuss refugee-centered design technologies for humanitarian aid, as well as smartphone usage amongst refugees and migrants and how it has given them control over their own lives and narratives as they cross borders.

    Reem Talhouk is an Assistant Professor in Design and Global Develpment at Northumbria University where she co-leads the Design Feminisms Research Group. Reem also leads the Global Development Futures Hub. Her work sits within design, and human and computer interaction. Reem works with communities considered to be ‘on the margins’ to design technologies and counter-narratives with a focus on humanitarianism, activism and social movements.

    Yener Bayramoglu is Assistant Professor in Digital Media at York University. His current research explores the role of digital media in everyday practices of belonging. Yener is particularly interested in the ambivalent meaning and function of digital media for social groups whose lives are marginalised and shaped by intersectional inequalities. Yener has previously explored how digital media technologies turn into self-empowering tools for migrants, refugees and LGBTIQ+ people.

    25 min
  • 3.2 Knowledge Production Across Empires

    The Abbasid and British Empires are the nexus through which our two guests, Dr Ahmed Ragab and Dr Katayoun Shafiee explore technology, knowledge production and power. This episode charts medieval paper production and Abbasid-era hospitals to the “discovery” of oil by foreign entrepreneurs in southern Iran, exploring the different ways technological knowledge production developed across empire.

    Ahmed Ragab is Associate Professor of the History of Medicine and the Chair of the Medicine, Science and Humanities Programme at Johns Hopkins University. Ahmed works primarily on the history of medieval and early modern medicine in the islamic world and questions of medicine in colonial and post colonial contexts.

    Katayoun Shafiee is Associate Professor in the Department of History at the University of Warwick. Katayoun focuses on modern Middle Eastern history and politics, and she teaches on empire and energy.

    32 min
  • 3.1 Digital Rights and Big Tech in MENA

    What kinds of obstacles are people in MENA facing with regards to access to technological opportunity and concerns around digital rights abuses? How are they tied to global challenges? Dr Nakeema Stefflbauer, tech executive, investor and digital rights advocate shares her thinking.

    This episode also features comment from Kassem Mnejja and Marwa Fatafta of Access Now, a digital rights advocacy group. They discuss these issues in relation to Tunisia, Sudan and Palestine.

    31 min
  • 2.10 A Brief History of Wine with Farrah Berrou

    From Tlmecen through to Bethlehem and the Bekaa Valley, we chart the history of wine production in the Middle East and North Africa. Farrah Berrou talks us through her journey of wine writing for a Western audience and what the future holds for Lebanese wine. We also explore the relationship between french colonialism and wine production, and ideas of nationhood, religion, and politics in Algeria and Palestine.  

    Farrah is founder of B for Bacchus, a media platform & podcast featuring wine stories from the Fertile Crescent. Farrah is also a contributing editor to The Wine Zine, a print publication about natural wine.  

    This episode also features commentary from Jamal Rayyis, a Palestinian-American wine writer, as well as Arthur Asseraf, historian of modern North Africa, France and the Mediterranean.

    24 min
  • 2.9 An A-Z of food names with Salma Serry

    Have you ever thought about the names behind the dishes you’re eating? Salma Serry, an Egyptian born filmmaker and interdisciplinary foodways researcher, gave us the lowdown on how many of the foods we know and love came to be named. We discuss folk tales, personal and national histories, and even get into the grammar of it all!   

    This episode also features contributions from Mahmoud Arif, Iran Seyed Raeesi, Rusaila Bazlamit, Rawand Issa, Rajae Oujlakh and Sergen Bahceci. Thank you for sending in your recordings!

    27 min
  • 2.8 The Sudanese Kitchen(s) with Omer Eltigani

    Camel milk, mushrooms, ta’miyah, agashe, aseeda, tarkeen, these are just some of the foods and dishes that make up Sudan’s intricate network of cuisines. We spoke with Omer Eltigani, cook, archivist and founder of ‘The Sudanese Kitchen’ to talk more about the country’s vast foods, their historical influences and how he is trying to bring these recipes to the younger generation.   

    This episode also features comments on gender and food from Jennifer Shutek, PhD candidate and instructor, as well as a discussion on food and identity with filmmaker Hajooj Kuka. 

    Follow Jennifer on Twitter: https://twitter.com/quixoticavocado   

    Watch Hajooj's documentary 'Beats of Antonov': https://vimeo.com/ondemand/59409?autoplay=1   

    Visit Omer's website 'The Sudanese Kitchen': https://www.sudanesekitchen.com/

    20 min
  • 2.7 Migrant Cuisine in the Expat City with Vidya Balachander

    Is there such a thing as a Dubai cuisine? What role do the migrants and expats of the Emirate play in curating this food culture? On episode 7 we see if Vidya Balachander can help us find some answers. 

    The episode also features additional analysis from Steffen Hertog, Associate Professor in the Department of Government at LSE.   

    Vidya is a food writer, editor and journalist currently based in Dubai. She is the South Asia editor of Whetstone Magazine, an American print magazine and media company dedicated to food origins and culture.

    23 min

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This is Instant Coffee, your quick fix of everything Middle East. This podcast, brought to you by the LSE Middle East Centre, features conversations with activists, artists, journalists and more…