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Race tracks. The road. Fast cars. Slow ones. What do they have in common? Simple: If you're willing to use your noggin-brain, you can figure them out.
Maybe.
How do you get used to a new car at speed? What does it want, what does it need? What do *you* need? Can you turn the whole process into a repeatable, trustworthy routine? Of course you can! The question is… how?
This show changes format weekly, because squirrel. We call this format “INSTANT EXPERT.”
RELATED TRIVIA: Jeff , Ross, and Sam were at the Long Beach Grand Prix last weekend. At one point, Ross and Sam went to the legendary Autobooks-Aerobooks bookstore in Burbank, where they randomly bumped into an INTC listener named Matt. Matt was there to buy one of Ross’s “Speed Secrets” books! Hi, Matt! Later, Sam ate a bag of Haribo Star-Mix gummies that had melted from sitting on the dash of Ross’s rental car. Was there a point to this story? No, of course not! Thanks, kids! I’m off to yell at clouds!
This episode was produced by Mike Perlman.
**
Who We Are + Spicy Merch:
www.ItsNotTheCar.com
**
Support It’s Not the Car:
Contribute on Patreon www.patreon.com/notthecar
**
Topic suggestions, feedback, questions? Let us know what you think!
[email protected]
**
Check out Sam's book!
Smithology: Thoughts, Travels, and Semi-Plausible Car Writing, 2003–2023
**
Where to find us:
https://www.instagram.com/intcpod
https://www.instagram.com/thatsamsmith/
https://www.instagram.com/j.v.braun/
https://www.instagram.com/rossbentley/
https://rossbentley.substack.com/
https://speedsecrets.com/
**
ABOUT THE SHOW:
It’s Not the Car is a podcast about people and speed. We tell racing stories and leave out the boring parts.
Ross Bentley is a former IndyCar driver, a bestselling author, and a world-renowned performance coach. Jeff Braun is a champion race engineer. Sam Smith is an award-winning writer and a former executive editor of Road & Track magazine.
We don’t love racing for the nuts and bolts—we love it for what it asks of the meatbag at the wheel.
New episodes every Tuesday.
4.9
127127 ratings
Race tracks. The road. Fast cars. Slow ones. What do they have in common? Simple: If you're willing to use your noggin-brain, you can figure them out.
Maybe.
How do you get used to a new car at speed? What does it want, what does it need? What do *you* need? Can you turn the whole process into a repeatable, trustworthy routine? Of course you can! The question is… how?
This show changes format weekly, because squirrel. We call this format “INSTANT EXPERT.”
RELATED TRIVIA: Jeff , Ross, and Sam were at the Long Beach Grand Prix last weekend. At one point, Ross and Sam went to the legendary Autobooks-Aerobooks bookstore in Burbank, where they randomly bumped into an INTC listener named Matt. Matt was there to buy one of Ross’s “Speed Secrets” books! Hi, Matt! Later, Sam ate a bag of Haribo Star-Mix gummies that had melted from sitting on the dash of Ross’s rental car. Was there a point to this story? No, of course not! Thanks, kids! I’m off to yell at clouds!
This episode was produced by Mike Perlman.
**
Who We Are + Spicy Merch:
www.ItsNotTheCar.com
**
Support It’s Not the Car:
Contribute on Patreon www.patreon.com/notthecar
**
Topic suggestions, feedback, questions? Let us know what you think!
[email protected]
**
Check out Sam's book!
Smithology: Thoughts, Travels, and Semi-Plausible Car Writing, 2003–2023
**
Where to find us:
https://www.instagram.com/intcpod
https://www.instagram.com/thatsamsmith/
https://www.instagram.com/j.v.braun/
https://www.instagram.com/rossbentley/
https://rossbentley.substack.com/
https://speedsecrets.com/
**
ABOUT THE SHOW:
It’s Not the Car is a podcast about people and speed. We tell racing stories and leave out the boring parts.
Ross Bentley is a former IndyCar driver, a bestselling author, and a world-renowned performance coach. Jeff Braun is a champion race engineer. Sam Smith is an award-winning writer and a former executive editor of Road & Track magazine.
We don’t love racing for the nuts and bolts—we love it for what it asks of the meatbag at the wheel.
New episodes every Tuesday.
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