It's been almost 2 weeks since China lifted the tariffs on Australian wine.

Many winemakers are seeing it as a lifeline for a sector that is struggling.

Australia held 20% of the wine market in China before the tariffs, so will we be able to reach those numbers again?

Paul Turale from Wine Australia joins Bill Woods to talk about how we're going getting wine over to Australia, and whether we're putting too much hope into a Chinese market.

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