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Innovation in the wild catch seafood industry is mostly a forgotten concept - with the constant forces of nature, regulations and costs to battle, there are few truly innovative operators. Cloudy Bay Clams is an exception - their constant drive to “do better” whilst maintaining a laser focus on sustainability and culinary quality is a true inspiration. Leading by example, Isaac Piper drives Cloudy Bay Clams proudly into an exciting future.
https://cloudybayclams.com
Follow Fishtales, a Seafood Podcast on Instagram
https://www.instagram.com/fishtalesseafoodpodcast/
Follow John Susman
https://www.instagram.com/fisheads/?hl=en
Follow Rob Locke (Executive Producer)
https://www.instagram.com/foodwinedine/
Follow Huck (Executive Producer)
https://www.instagram.com/huckstergram/
LISTEN TO OUR OTHER FOOD PODCASTS
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5
11 ratings
Innovation in the wild catch seafood industry is mostly a forgotten concept - with the constant forces of nature, regulations and costs to battle, there are few truly innovative operators. Cloudy Bay Clams is an exception - their constant drive to “do better” whilst maintaining a laser focus on sustainability and culinary quality is a true inspiration. Leading by example, Isaac Piper drives Cloudy Bay Clams proudly into an exciting future.
https://cloudybayclams.com
Follow Fishtales, a Seafood Podcast on Instagram
https://www.instagram.com/fishtalesseafoodpodcast/
Follow John Susman
https://www.instagram.com/fisheads/?hl=en
Follow Rob Locke (Executive Producer)
https://www.instagram.com/foodwinedine/
Follow Huck (Executive Producer)
https://www.instagram.com/huckstergram/
LISTEN TO OUR OTHER FOOD PODCASTS
https://linktr.ee/DeepintheWeedsNetwork
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