Michigan State Rep. Jerry Neyer (MI-92) joins The Steve Gruber Show to break down the growing backlash over the Campbell’s Soup lab-grown meat controversy, and why it’s becoming a defining issue for consumer transparency. Neyer explains how the incident highlights a bigger problem: major food companies quietly experimenting with or endorsing lab-grown alternatives while everyday shoppers remain in the dark.

He makes the case for clear, mandatory labeling, arguing that Michigan families deserve to know exactly what they’re buying and feeding their kids. From food safety to farming integrity to the future of American agriculture, Neyer lays out why this debate isn’t going away, and why lawmakers must step in before the marketplace turns into a guessing game.