JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND and researcher and author Elizabeth Dunford, PhD, discuss new research on the use of synthetic food dyes by the top 25 food manufacturers in the United States and take away messages for consumers and food and nutrition practitioners.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND and researcher and author Ana Poblacion, PhD, MSc, discuss new research on the associations between household and child food insecurity and young children’s weight trajectory during ages 0 to 2 years.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND interviews researcher and author Jaime Gahche, PhD, MPH, about the 2022 National Survey of Older Americans Act Program and recent research on malnutrition risk in older Americans.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND talks with authors and JAND editorial board members Judy Beto, PhD, RDN, FAND and Elizabeth Metallinos-Katsaras, PhD, RD, about their recent articles in JAND and best practices for survey methodology, including electronic surveys, in nutrition and dietetics research.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND and author and researcher Julie M. Hess, PhD discuss new research on the nutritional adequacy vegetarian diets -- ovo-vegetarian, lacto-vegetarian, vegan, and pescatarian -- with supplementation during pregnancy.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND and author and researcher Karen Hock, MSc, discuss new research on body image and social media use in youth aged 10 to 17 years from Australia, Canada, Chile, Mexico, the United Kingdom, and the United States.

Incretin-Based Therapies and Lifestyle Interventions: What Dietitians Need to Know

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND and author and researcher McKenna Voorhees, PhD, RD, discuss new research on registered dietitian nutritionists (RDNs) and their work within interprofessional health care teams.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND talks with Alison Steiber, PhD, RDN and Rosa K. Hand, PhD, RDN, LD, FAND about the findings of their research article published in JAND and the development of RDN staffing models.

JAND Editor-in-Chief Linda Snetselaar, PhD, RDN, LD, FAND and author and researcher Abigail Johnson, PhD, RDN discuss new research on plant-based milk products.