
Sign up to save your podcasts
Or


In this episode of Upwell, we chat with Pat Schnettler, Cofounder of 12 Tides, a company that makes climate-positive kelp chips — a healthy seaweed snack for both people and the planet.
In the conversation, we discuss sustainable aquaculture, regenerative farming, and the circular economy, diving into the future of the blossoming kelp industry and the benefits of ocean-friendly food systems.
By Only One4.6
1919 ratings
In this episode of Upwell, we chat with Pat Schnettler, Cofounder of 12 Tides, a company that makes climate-positive kelp chips — a healthy seaweed snack for both people and the planet.
In the conversation, we discuss sustainable aquaculture, regenerative farming, and the circular economy, diving into the future of the blossoming kelp industry and the benefits of ocean-friendly food systems.

14,362 Listeners

4,169 Listeners

1,255 Listeners

30,270 Listeners

112,376 Listeners

24,701 Listeners

24,231 Listeners

12,984 Listeners

996 Listeners

5,426 Listeners

2,532 Listeners

9,972 Listeners

5,458 Listeners

273 Listeners

7,727 Listeners