
Sign up to save your podcasts
Or


In this episode of Upwell, we chat with Pat Schnettler, Cofounder of 12 Tides, a company that makes climate-positive kelp chips — a healthy seaweed snack for both people and the planet.
In the conversation, we discuss sustainable aquaculture, regenerative farming, and the circular economy, diving into the future of the blossoming kelp industry and the benefits of ocean-friendly food systems.
By Only One4.6
1919 ratings
In this episode of Upwell, we chat with Pat Schnettler, Cofounder of 12 Tides, a company that makes climate-positive kelp chips — a healthy seaweed snack for both people and the planet.
In the conversation, we discuss sustainable aquaculture, regenerative farming, and the circular economy, diving into the future of the blossoming kelp industry and the benefits of ocean-friendly food systems.

32,261 Listeners

43,593 Listeners

11,169 Listeners

7,846 Listeners

4,218 Listeners

113,483 Listeners

24,569 Listeners

13,034 Listeners

2,568 Listeners

466 Listeners

9,975 Listeners

6,581 Listeners

16,539 Listeners

8,465 Listeners

1,084 Listeners