A local nonprofit that serves homeless veterans is now prohibited from offering them treatment for substance use disorder. We learn why. Then, we hear about how the new KPBS "true crime" podcast, Free Jane, came to be.

San Diegans will be voting on multiple sales tax measures in this fall’s election, so we learn about what they are and how they'd work if passed. Plus, a closer look into why the San Diego Unified School District fired its superintendent.

Is a migrant crime wave really sweeping across American cities? The data says no. Plus, a local foster care charity is taking some heat for its questionable financial practices.

California’s public colleges are welcoming students back, but the new year comes with new restrictions curbing student protests. Plus, Escondido is seeing a rise in youth gang violence — we discuss what the city is doing to tackle the problem.

California voters will weigh in on a ballot measure this November that would increase the statewide minimum wage to $18 an hour.

The start of a new school year is nearly here. KPBS Roundtable takes a look into some of the issues facing San Diego schools. Plus, artificial intelligence is making its way into the classroom — but has its implementation been too much too soon?

We look at the city of San Diego's plans for a 1,000-bed mega shelter. Then, a conversation about the effort by San Diego County supervisors to rein in profanity and threats at public meetings.

President Biden has withdrawn as a presidential candidate in the 2024 Presidential election, and now California-born Vice President Kamala Harris takes center stage. Plus, Comic-Con makes its return to the Convention Center. We'll check out some of the events.

For decades, SURFER Magazine was called “The Bible” of surf culture. The Carlsbad-based publication went dormant during the pandemic. But now, it’s looking to make a comeback — and expand its reach.

From Michelin stars to its first James Beard award finalist, the San Diego-Tijuana region’s culinary scene is on the rise. We hear from local food and culture journalists about this dining revolution. Plus, San Diego is a well known beer destination, but it’s becoming known for other drinks too.