The Sipping Point: Wine, Food & More!

Leading with Passion: Remi Cohen at Domaine Carneros


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Summary

In this engaging episode, Remi Cohen, CEO of Domaine Carneros, shares her unique journey from studying molecular biology to leading a prestigious winery. She discusses her passion for sparkling wine, the importance of sustainability in winemaking, and the growing popularity of sparkling wines. Remi emphasizes the significance of female leadership in the industry and offers valuable advice for aspiring women in wine. The conversation highlights the winery's commitment to quality, sustainability, and innovative wine experiences.

Takeaways

  • Remi Cohen transitioned from molecular biology to winemaking.
  • Domaine Carneros is a grower/producer with a focus on sustainability.
  • The winery's Tete Cuvée is named Le Reve, meaning 'the dream'.
  • Sustainability is integral to winemaking at Domaine Carneros.
  • The winery has invested in solar technology for energy efficiency.
  • Bubbles and Bites offers a unique food and wine pairing experience.

Wines Tasted

Domaine Carneros Cuvee de Pompadour Rose Sparkling Wine $47

Domaine Carneros Estate Pinot Noir 2021 $47

Learn more about Domaine Carneros and Remi Cohen HERE

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The Sipping Point: Wine, Food & More!By Laurie Forster

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