Chef Nick is joined by debonair singer, successful entrepreneur, and now restaurateur Blake Alexander! They chat about music, food, and beer on this exciting episode of "Let's Eat"

Come join Chef Nick as he chats great beer and great food with longtime friends of the station Off Square Brewing on this edition of "Let's Eat"

Come join Chef Nick as he talks delicious burgers and refreshing brews with Big Time Burger & Brews on this edition of "Let's Eat"

Come Join Chef Nick as he chats with the folks down at Bomber's BBQ out of Munster on this edition of Let's Eat!

Join Chef Nick as he talks healthier, tastier food options with the brand new Freshii restaurant right here on this edition of "Let's Eat"

Join Chef Nick as he talks brews with good friends of the station Crown Brewing on this weeks "Let's Eat"

Join Chef Nick and Jose as they take the wagon down to My Little Ranch out of Lowell on this special Cinco De Mayo edition of "Let's Eat"

Join Chef Nick as he samples some delicious food from the folks over at Foody's on this segment of "Let's Eat"

Join Chef Nick as he races to Quaker Steak and Lube to try out their unique menu on this edition of "Let's Eat"

Join Chef Nick as he has some drinks with Cognito Brewing from Merrillville on this edition of "Let's Eat" In 2017 Cognito officially opened with the idea of artfully crafting beer and educating our patrons on the subtle differences in ingredients. The Brew Kitchen has a small simple menu with organic meats, fruits, and veggies. sourced responsibly, and locally when possible.