Life’s a Banquet with Zahra Tangorra & Nicole Bailey

Life’s a Banquet with Zahra Tangorra & Nicole Bailey

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Life’s a Banquet with Zahra Tangorra & Nicole Bailey episodes

  • Episode 30: “It’s Fryday!” The French Fry Episode

    On this weeks edition of “Life’s a Banquet”, Bretton and Z dip into the history of everyone’s favorite greasy snack- FRENCH FRIES! Tune in to hear about their absolute favorite spots to get fries, what to dip them in and where our favorite French Fry stepchild, the Tator Tot came from!

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    49 min
  • Episode 29: “All that with a SHERRY on top!” The Sherry Episode

    Join Bretton and Zahra as they talk all things Sherry, from Orson Welles to space travel to Charles Dickens! The duo drinks Sherry, eats olives and had an all around good time!!

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    48 min
  • Episode 28: “Prosecco wishes and CAVIAR dreams!”- The CAVIAR episode!

    Ahoy babes! In their first recording from the Heritage Radio studios, Bretton and Z dive into the fishy history of everyones favorite blob of eggs... CAVIAR! Where Does it come from? Why is It so expensive? Did it get Trump elected? Tune in and find out!

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    47 min
  • Episode 27: "Every time a bell rings, Bretton gets ....a gin martini!" -THE MOTHER LOVIN CHRISTMAS SPECTACULAR!!!!

    Ahoy ladies and finely dressed gentlemen! Christmas time is upon us, and Bretton and Z have a festive and rum soaked episode for your listening pleasure! This week the duo talks about the classic film "It's a Wonderful Life", and how it relates to the service industry and home cooking alike. Plus Baba Au Rhum, Christmas caroling and frozen doves!

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    59 min
  • Episode 26: A very MARTHA Christmas!

    Seasons greetings lovers! This weeks episode is all about the legend, the myth, the muse, the one and only......MARTHA! More specifically, Martha Stewart's 1989 Christmas book, "Martha Stewart's Christmas". Bretton and Z surprise each other by each making a classic recipe from the book, plus Martha-esque holiday tips, decorating preferences and plenty of bubbly wine!

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    58 min
  • Episode 25: Everything I have in life I owe to BUTTER!"- The butter episode!!

    In this greased up episode, Bretton and Z talk about their absolute favorite edible substance....BUTTER!! The holidays may mean family or giving to some, but to these to gluttons, it's all about butter!! Listen in to hear the duos tips for best ways to use butter, as well as a riveting tale of Americas first female butter sculptress!!!

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    1 hr 9 min
  • Episode 24: "I did it all for the COOKIE!!" - The cookie episode!

    In this nail biting, turn of the century, talk of the town episode, national treasures Bretton Scott and Zahra Tangorra talk about everyones favorite thing to dunk in milk: COOKIES! Join the duo as they tell you about the woman who invented chocolate chip cookie and her amazing cookbook, and stick around for Bretton's tried and true cookie baking tips.....just the tips.....

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    1 hr 6 min
  • Episode 23: THANKSGIVING!!!!!!

    Join your fave weirdos in this zany episode about some of the wackiest THANKSGIVING stories! Plus musical guest Burt Bacharach!

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    1 hr 7 min
  • Episode 22: THANKSGIVING TIPS: a tiny episode!

    Hey ding dongs! This week, your co-hostess with the mostess, Zahra is serving up a mini Q&A Thanksgiving episode! Bretton is off doing some glam projects in the Windy City, so Z is answering some of your most perplexing Thanksgiving questions! Roasting racks, heart attacks, political confrontations with distant relatives, string beans and much more!! Tune in for some straight talk thats smothered in gravy!

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    25 min
  • Episode 21: I'm not a chicken, you're a TURKEY! The turkey episode

    Gobble gobble ladies and germs. In this weeks gravy soaked episode, Bretton and Z stuff you with fun facts on everyones 2nd favorite bird, just in time for Thanksgiving. Plus the ugly tale of turkey farming in America and the low down on the Presidential pardons for Tom Turkey!

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    1 hr 8 min

About Life’s a Banquet with Zahra Tangorra & Nicole Bailey

From the publisher's feed

"Life's a Banquet", a podcast about the highs and lows of everything edible, spreadable and pourable. Join your hosts Zahra Tangorra and Nicole Bailey each week as they surprise each other with the…

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