Life’s a Banquet with Zahra Tangorra & Nicole Bailey

Ahoy sneaky friends! Re-run alert! Join Nicole and Z this week as they take a hard look at the underbelly of the food world! Strawberries full of needles, poison peanut butter, maple syrup heists, and the biggest food criminal of all, THE CODFATHER!! So sell some fake wine and shove the rolls in your purse, it’s Life’s a Banquet the podcast!!

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Are you sick and tired of Matcha Lattes and Raspberry Vinaigrette?? Have you had it up to here with Fried Brussel Sprouts and Vadillia Onion everything? Well folks, as per usual, you’ve come to the wrong place, because we are talking food trends, and it’s gonna be enough to make you toss your cronuts! Nicole shines the spotlight on man’s best friend- the Martini- and Z has a tough conversation about Sun Died Tomatoes. So order yourselves up a Vegan Ribeye and finish it up with some Soft Serve, it’s Life’s a Banquet the podcast!

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Friends, we don’t know about you, but we have postnasal drip, and that can mean a few things, but to us, mucus means spring, and spring means small baby animals. SO LET’S EAT! We’ve got Veal, We’ve got Lamb, and we even have Playboy Bunnies! Plus, are we Parrot fans now? Go ask your friend Bob Villa! So gather up a small goat and watch as it sucks out your soul, it’s Life’s a Banquet the podcast! 

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Folks, Bean Affleck & JLo are engaged, and we are celebrating by bringing you part 2 of our riveting exposé on one of Earth's littlest foods- BEANS! This week we unsolve the mystery of Beanie Babies & Mexican Jumping Beans! So turn the volume all the way up, and shove some little kids out of the way in pursuit of a tiny stuffed Platypus,  it’s Life’s a Banquet the beancast!

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Folks, this just in from the wires of the associated press- Beans are tiny and small, but we should be wary of their intentions. Sure they're packed with protein, but do they have our best interests in mind? Can we call them in a crisis? These questions and more are answered on Part 1 of the BEANisode. So grab yourself some cassoulet and share it with your best friend Wallace Shawn, it's Life's a Banquet the beancast!

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Well, it seems like spring has sprung once again folks, and just like that, we're covered in pollen and being run out of our homes by hoards of baby bunnies. This week Nicole tells us about the worst problem facing our nation- Daylight Savings time, and what to cook while you are trying to make sense of it all, and Z has the literal hysteria that is the annual White House Easter Egg Roll! So get yourself a Reese's Egg and attempt to figure out what the hell time it actually is, it's Life's a Banquet the podcast!

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Sup brahs??? Who’s ready to pour some Jameson’s in their Lucky Charms?? That’s right, it’s the St Patricks Day spectacular, featuring popular misconceptions about St Paddy’s, and the history of America's sweetheart, the tiny little Leprechaun! So boil up some cabbage and throw up in a cab- it’s Life’s a Banquet the podcast! 

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Folks, this week's episode sucks. It's sour. It's truly the pits. That's because this week we are talking all about CITRUS!!! That's right, ya hot babes, it's time to pucker up and get ready for the super depressing history of Florida Oranges, AND the grainy and space-aged history of literally no one's favorite drink, TANG! So put that lime in the coconut, and call me in the morning, it's Life's a Banquet the podcast!

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Our fellow Americans, we are here to tell you that there’s a new episode of Life’s a Banquet out today. Don’t be alarmed, we will get through this together. Folks- it’s the PRESIDENTS episode, and as you know APAB, but some of them do have very funny eating habits, and that’s what we are here to dish about! Why did Kennedy have an open hole in his back, and what did he put in there? How many beers can W shotgun in one minute? And who the hell is Woodrow Wilson anyway? So squirt some ketchup on your cottage cheese and drop some bombs on completely innocent people, it’s Life’s a Banquet the podcast! 

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Folks- you asked, we delivered! It’s sticky and sweet and we know you probably want to sit in it. That’s right, more cake. This week we bring you part deux of our riveting series on cake, and today, it’s wedding cake! Smush it in your face, put it down your pants, throw it in your freezer, it’s your cake, we just live in it. So smash a scone on your bride's head and party like it’s 1499, it’s Life’s a Banquet the cakecast!

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