Line Cook Thoughts

In this episode, I get to speak to EJ Lagasse. EJ is the son of acclaimed Chef Emeril Lagasse. He is a young industry leader with unparalleled drive and ambition. He gives us insight into the perspective of a successful young cook, and also shares his future goals and endeavors.

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On this episode, Adam and Olivia talk about their experience after graduating from The CIA. They also share a big announcement and give their thoughts on the industry.

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On this episode I challenge you all on something for the New Year. I recap my New Year’s Eve shift, and I speak about gaining confidence in the kitchen. I also shoutout some Instagram thoughts. Follow @linecookthoughts.

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Hello Line Cook Nation! In this podcast, I interview Kole Bailey. Kole is a CIA grad and is also a coffee expert. We talk about his life, time in the CIA, thoughts on the industry, and where he wants to be a few years down the road. Enjoy, and please share. Thank you!

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On this episode I discuss working on holidays, and how it affected me this year. I also share some Instagram poll questions. Thank you for listening, and hope you all can relate!

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On this episode, I introduce myself some more. I also give some insights on the industry and being a leader in your own space in the kitchen. Lastly, I touch on what to expect in the future. #Linecooknation

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Introducing myself to the line cook nation and opening the door for cooks to send me their stories!

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