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Send noods! 🍜 We’re tackling every Asian’s favorite topic: FOOD. Jon Kung (@jonkung), self-taught chef, podcaster and dumpling messiah of TikTok, joins us to talk about being a third culture cook, tomato caviar sandwiches, cartoon meatballs, and his upcoming cookbook KUNG FOOD (preorder it below!). Plus, a quick round of hot takes on MSG and bottoms rights. Hurry eat while it’s hot!
Pre-order Jon's book here. Do *your* part to place gaysians on the bestsellers list!
Listen to Jon's podcast with @kimchichic "1 for the Table" here.
Follow us at @literallygaysians on Instagram and TikTok.
Hosted and produced by Bao Nguyen (@baobaobaozer) and Chris Young (@meatmesouthofmarket.gif)
Music by Adam Baker (@adamibaker)
Key art by Chris Young
Email: [email protected]
Hosted on Acast. See acast.com/privacy for more information.
By Bao Nguyen and Chris Young4.8
5454 ratings
Send noods! 🍜 We’re tackling every Asian’s favorite topic: FOOD. Jon Kung (@jonkung), self-taught chef, podcaster and dumpling messiah of TikTok, joins us to talk about being a third culture cook, tomato caviar sandwiches, cartoon meatballs, and his upcoming cookbook KUNG FOOD (preorder it below!). Plus, a quick round of hot takes on MSG and bottoms rights. Hurry eat while it’s hot!
Pre-order Jon's book here. Do *your* part to place gaysians on the bestsellers list!
Listen to Jon's podcast with @kimchichic "1 for the Table" here.
Follow us at @literallygaysians on Instagram and TikTok.
Hosted and produced by Bao Nguyen (@baobaobaozer) and Chris Young (@meatmesouthofmarket.gif)
Music by Adam Baker (@adamibaker)
Key art by Chris Young
Email: [email protected]
Hosted on Acast. See acast.com/privacy for more information.

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