Send us Fan Mail

We’re on location at the inaugural POC Food and Wine Festival - a celebration of the global majority in food, wine, music and culture! The folks at Make it Mariko, an SF events company led by women of color (with the badass Gina Mariko Rosales at the helm), brought to life a magical multi-day multi-city event that will definitely be the first of many.

You’ll hear from cook/speaker/community organizer Chef Reem Assil, Top Chef Season 18 alum Chef Nelson German of alaMar and Sobre Mesa,
Stephanie Franklin of Fly Wines, twin sisters from Netflix’s You Are What You Eat Pamela and Wendy Drew of Red Pearl Spirits, Top Chef Season 19 alum Chef Monique Faybesse of Tarts de Faybesse, Chef Azikiwee Anderson of Rize Up Bakery, Chef Adeline Yu of Bistro Chub Chub, Alicia Kidd of Coco Noir Wine Shop & Bar, and Top Chef season 15 alum Chef Tu David Phu (whose new book “The Memory of Taste” is coming out in September).

Follow Chef Reem Assil on IG

Follow Chef Nelson German on IG

Follow Fly Wines on IG

Follow Red Pearl Spirits on IG

Follow Tarts deFaybesse on IG

Follow Rize Up Bakery on IG

Follow Bistro Chub Chub on IG

Follow Coco Noir Wine Shop on IG

Follow Chef Tu David Phu on IG

Support the show

Thanks for listening and for your support! We couldn't have won Best of the Bay Best Podcast in 2022 , 2023 , and 2024 without you!

--

Fight fascism. Shop small. Use cash. Fuck ice.

--

Support Bitch Talk here!

Subscribe to our channel on YouTube for behind the scenes footage!

Rate and review us wherever you listen to podcasts!

Visit our website! www.bitchtalkpodcast.com

Follow us on Instagram, Threads, and Substack

Listen every Monday at 7 am on BFF.FM