Lunch with Pippa Hudson

We get Neil Robert to update us about his story.

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Pippa speaks to Nicolene Schoeman-Louw, an attorney and the Managing Director of Schoeman Law Incorporated.

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Pippa speaks to Mark Coombe of Capsicum Culinary Studio, which is the country’s largest chef school with branches in 6 different locations around the country. He is the campus principal of the Pretoria branch. 

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Guest: Tessa Purdon | Head of Content at Eat Out

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Guest: Karen Cain | Operations Manager at Service Dining Rooms 

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For this, we get ideas from:

Stephan Lombard | Cape Talk producer

Chanel September | EWN Entertainment reporter

Craig Falck | Deputy Editor of TVPlus magazine

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Guest: Keryn Moore | A physiotherapist and owner of a Moore-Miller physiotherapists, an out-patient rehabilitation and aqua-therapy physio practice in Claremont.

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Guest: Author Santa Montefiore

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Guest: Shelley Humphreys | W12 Congress Director 

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Pippa caught up with Cheswyn of his virtual concert this weekend. He also tells us what's he's been up to during lockdown.

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