Acorns are a valuable food resource for deer and other wildlife when and where they are available. Join Drew and Joe as they discuss the nutritional content of acorns, variability in acorn production among years and trees, and how to promote acorn production in oak woodlands.

Dr. Joe Gerken and Dr. Drew Ricketts are extension specialists and faculty members in the Wildlife and Outdoor Enterprise Management Program at Kansas State University. Find out more about the program at https://hnr.k-state.edu/academics/undergraduate-programs/wildlife-outdoor-management.html