In Mark Kurlansky's novel Cheesecake, a Greek family living on Manhattan's Upper West Side sets out to follow a recipe dating back to ancient Rome. What results is a block-wide battle to make the best cheesecake, set against the backdrop of a quickly-changing neighborhood. In today's episode, Kurlansky talks with NPR's Scott Simon about coming across the oldest written recipe, the food writer's relationship to fiction, and Kurlansky's own favorite cheesecake.

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