
Sign up to save your podcasts
Or
Scientists may have discovered the genetic key that allowed humans to develop complex language.
And new research looks deeper into what causes allergic reactions and intolerances to common foods like nuts, milk, and eggs.
4.6
77 ratings
Scientists may have discovered the genetic key that allowed humans to develop complex language.
And new research looks deeper into what causes allergic reactions and intolerances to common foods like nuts, milk, and eggs.
15 Listeners
27 Listeners
38 Listeners
32 Listeners
22 Listeners
13 Listeners
11 Listeners
154 Listeners
37 Listeners
49 Listeners