
Sign up to save your podcasts
Or


Scientists may have discovered the genetic key that allowed humans to develop complex language.
And new research looks deeper into what causes allergic reactions and intolerances to common foods like nuts, milk, and eggs.
By Lucas Willard4.6
77 ratings
Scientists may have discovered the genetic key that allowed humans to develop complex language.
And new research looks deeper into what causes allergic reactions and intolerances to common foods like nuts, milk, and eggs.

6,779 Listeners

43,633 Listeners

38,798 Listeners

15 Listeners

28 Listeners

34 Listeners

87,312 Listeners

112,484 Listeners

39 Listeners

157 Listeners

14 Listeners

49 Listeners

39 Listeners

22 Listeners

11 Listeners

16,022 Listeners