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Molé Mama Cooking With Love
Molé Mama Cooking With Love episodes
- 026: Molé Mama, Eva Zermaño & Jackie Puerta share Thanksgiving recipe tips and thoughts on gratefulness
Listen and learn how to make mini bundt stuffing rounds, turkey leftover turnovers, celebrate Friendsgiving, and why practicing gratefulness changes your life. And if you're really adventurous, listen to Molé Mama's crunchy tacos podcast and fill your tacos with leftover turkey, mashed potatoes or ham!
57 min - 025: Celebrate Dia de los Muertos with Molé Mama and Eva Zermeño
Learn more about Day of the Dead festivities, how to honor your ancestors, the importance of food, and so much more. It's so important for us to celebrate those we've lost and to remember the memories, food, and love we shared!
Listen to our tamale podcast for more stories about our Mexican heritage:
57 min - 024: Don Pilar tequilas and restaurants! Be inspired by this Mexican American entrepreneur and his premium tequilas.
Juan Carlos Contreras, Don Pilar's son chats with Molé Mama about his father's extraordinary journey. Listen and learn how he's built a family business with staying power, full of love and passion! Warning you may find yourself buying a bottle of Don Pilar exquisite tequila and eating tacos and burritos following our show! Check out our chat with Alicia Delicias(enter link here) for more inspiring entrepreneur stories and outrageously amazing cookie art!
57 min - 023: Molé Mama chats with Jesús Ruvalcaba, Paper Tacos founder about his witty Mexican themed greeting cards.
La Llorona, El Cucuy, Tamale inspired cards and so much more. Perfect gifts for Halloween, holidays, and birthdays.
Interested in more Mexican Artisans? Listen to the episode here
57 min - 022: Molé Mama & Eva Zermeño share tamales recipes and so much more.
The holidays are around the corner and more importantly, it's time to make tamales. From mole, pumpkin & chorizo, rajas & queso, tamales are a great reason to gather your families together to cook and enjoy these cultural treasures. Please eat or bring snacks prior to listening because this show will make you hungry!
50 min - 021: Mole Mama, Eva Zermeño & Andrea, Our Supper Stories founder share meal prep and meal planning recipes and tips.Tune in for roasted veggies, chicken, salmon, and so many more delicious meal prep and planning ideas to make preparing your weekly meals easier, healthier and tastier! Eating or having snacks nearby is highly recommended because our show will make you hungry!52 min
- 020: Molé Mama & Maria Gomez, MKR Creations' founder chat about her yummy edibles.
Listen to Maria's inspiring story of how she's built a fulfilling business creating chocolate edibles, cookies and so much more. Please grab some snacks or eat prior to listening because our show will make you hungry.
47 min - 019: Molé Mama & Gisel Martin share fresh pumpkin recipes
It's pumpkin recipe time! Join us to learn how to make chorizo & pumpkin tamales, soup, granola, and more! Warning please eat prior to listening or bring snacks because this show will make you hungry!
50 min - 018: Molé Mama & Jessica Gonzalez, Happy Honey 420's founder chat about her inspiring storyLearn more about her amazing raw honey CBD and organic moisturizing products.57 min
- 017: Molé Mama Chats with Ay Mujer's founder, Yreina Flores about her fine papel picado inspiring business.Yreina shares her inspiring artistic journey creating papel picado, a Mexican cultural treasure. She's created papel picado for Target, Don Julio, the National Hispanic Museum, for Dio de Los Muertos celebrations, weddings, and so much more. Tune in and be inspired and learn how you can purchase your papel picado.56 min
About Molé Mama Cooking With Love
From the publisher's feed
Hola y Bienvenidos! Are you ready to be inspired to cook at home, try new recipes, meet chefs, foodies and artisans from around the world? Diving into my Latina roots, I use my magical molcajete, wood pit and other tools and techniques that make my guacamole, crunchy tacos, chorizo y queso fundido molcajete, chimichangas, spicy slow grilled ribs, and so much more taste like grandma used to make back in Mexico. My guest chefs and familia share their inspiring stories that led them to create cookie art, Churro cupcakes, Mexican chocolate brownies, sweet potato flautas, pumpkin tamales, and other delicious culinary creations.
Warning, most of our podcasts will make you hungry and you may find yourself dancing in your kitchen to salsa music. Eat before listening or have snacks nearby as we celebrate sharing home-cooked meals with friends and family for food is love!
Saludos & Abrazos, Molé Mama