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NBCC's culinary program is more visible in the community with pop-ups and collaboration
Chef Owen Brinson is the coordinating instructor for the culinary programs at NBCC Moncton. Ren Bradshaw is one of his students. Pop-up restaurants will be open February 7-10 and February 14-16 at the Moncton Campus of NBCC, 11:30 am to 1:30 pm daily.
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By CBC
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Chef Owen Brinson is the coordinating instructor for the culinary programs at NBCC Moncton. Ren Bradshaw is one of his students. Pop-up restaurants will be open February 7-10 and February 14-16 at the Moncton Campus of NBCC, 11:30 am to 1:30 pm daily.
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