This week we are talking with Lemongrass restaurant out of Lacey, Washington about what whiskey goes well with Tai food.

This week we are talking with Reg, an illegal craft moonshine distiller from Texas. He's breaking the law, but will the law care?

This week we are joined by Treacy from CSAW (Capital Scotch And Whiskey) to sample Irish Mist.

This week we return to an old friend with a new name. Blind Pig Spirits is now Shoebox Spirits, but their Peach Shine is still delicious.

This week Mark tries a rusty nail for the first time. We make our rusty nails with Buchanan's and Drambuie. Jeff takes a food break and a new CSAW member sits in.

This week we survive Evan Williams Kentucky Cider, insist you ask for your parents permission, and can't find any notes.

This week we reject Crown Royal Apple, show off our new shirts, and wish we had our delicious Thai food at the table!

This week we enjoy Wiggly Bridge Bourbon courtesy of Scott Adams of Spike and the Impalers (and Molasses), we pair it with whiskey infused cheese, we tease our 100th episode, and we all three wear the same shirt!

This week we reject Old Scout American Whiskey, interrogate Fremont Mischief about Cigar pairing, and Amon likes it hot!

This week we sample George Dickel Barrel Select, Jeff tries not to whisper, and Amon is looking at graves in the middle of nowhere!