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In this week’s update, NFU President Minette Batters looks at how her own business is fairing currently under the impact of the weather we’ve been experiencing. You can also hear about her views on how her business may adapt in future and the decisions that will need to be made.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
This week NFU President Minette Batters updates us on the important conversations happening in England and Wales on sustainable food production and the environment.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
In this episode NFU President Minette Batters updates us from the Driffield Show in East Yorkshire, where she discusses the launch of a local rural crime project.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
In this week’s episode NFU President Minette Batters updates us on the Len’s Light tractor relay, which has reached Westminster with the support of Farming Minister Mark Spencer, who took a turn at the wheel. Minette also updates us on the emergency roundtable this week with the Farming Minister discussing the vital extension on seed treatment.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
In this episode NFU President Minette Batters shines a light on mental health, wellbeing and farm safety.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
Featuring a conversation between NFU President Minette Batters and Peter Martin, a leading commentator in the hospitality sector. The discussion covers all aspects of farming and hospitality and how everyone can work together.
James Clark, NFU Director of Communications, who hosted the podcast highlighted that provenance of food is important to consumers eating out and that the “experience” of eating out was as important as value for money.
Eating out is a treat market and massively important to people’s wellbeing. Listen now to appreciate the opportunities for both farmers and the hospitality trade to explore ways of adding value to the eating out experience, exploring ways to story tell the food.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
This week NFU President Minette Batters records her message from the Three Counties Show where she updates you on her experience at Cereals quizzing Farming Minister Mark Spencer and more.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
NFU President Minette Batters recorded the episode earlier this week from the 2023 World Farmers Organisation General Assembly, in South Africa. Minette explains how the event brings together farmers, politicians, academics, and institutions from across the world to discuss topics such as food security, climate change, trade and more.
Minette also recaps on the launch of the NFU Food, Farming and Hospitality report and the importance of the Out of Home market.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
Recorded at Devon County Show, this week's update from NFU President Minette Batters recaps on the victories the NFU secured at this week's Farm to Fork Summit at Number 10 Downing Street.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
This week you can hear about the importance of food security in future regulation, as well as the agenda for next week’s Food Summit at No 10.
This event brings together retailers, producers, processors, and those involved with the journey from farm to fork, focusing on British food abroad, sustainability, resilience and supply chains.
https://www.nfuonline.com/updates-and-information/watch-now-your-weekly-vlog-from-the-president/
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