Nick Otto, host of the Huntavore podcast hangs out on the live broadcast this week with Eric to chat about wild game prep, all the way from how to care for meat from the field after the shot and all the way to consuming some really good, high-quality meals!

One of our previous guests, Clay Thurman calls in with a great question about the critical time in between when you shoot, when the animal expires, and when to get it into a cooler or processed!

Hear more about meal styles, cooking cultures, and more from Nick on this great episode that's sure to make you hungry and excited for the upcoming hunting season.

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