Non Chill Filtered

Adam & Hugh from Prohibition Liquor take Jez on a journey through their start in gin production. Hailing from Adelaide, from humble beginnings to a recognised brand across Australia.

We deep dive in how they launched to where they are now. After a successful crowd funding round and acquiring a new facility, tune in to see how it all unfolds.

This week on Non Chill Filtered, I host Jeremy aka "The Bourbon Guide" as we talk about what got him into bourbon, his real estate career, creating content to keep himself relevant to todays bourbon market.

We dropped out at the end there but we will be picking it back up in a few days.

Check him out on socials;

instagram.com/jeremy_bourbonky/

In this debut episode of the Non Chill Filtered Podcast, Jez sits down with Justin from Whisky In Isolation—a name that started in lockdown and has since matured into a full-bodied indie bottler. From clever puns on bottle labels to serious collabs with top Aussie distilleries, Justin’s carving out a fresh lane in the Australian whisky scene. We chat origin stories, blending trials, barrel picks, and the storytelling power of a good dram (and a better pun).
Pull yourself a pour and join us for a conversation that’s anything but chill filtered.