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Welcome back, listeners, to the Ol' Boy Podcast! I'm your host Chad Ward, and today's episode is overflowing with grit, determination, and a one-of-a-kind journey. We're thrilled to be joined by none other than Rocker Steiner – a powerhouse in both wakeboarding and bareback riding. From breaking records and enduring injuries to dropping out of school in fourth grade to chase his dreams, Rocker's story is all about defying expectations and embracing his unique path.
We'll dive into his unconventional rise in the rodeo world, including learning from legends like Ty Murray and receiving spurs from Larry Mahan. Rocker opens up about the physical demands of bareback riding and the five years of grueling practice he undertook before even competing. We'll also touch on his wild adventures, from facing multiple injuries to a memorable incident in St. Paul, all while maintaining his authenticity and building connections with recognized figures like Kid Rock.
Whether it's his insights on the importance of practical experience, the emotional challenges he faced, or his bold personal style, Rocker's experiences provide inspiring lessons on commitment, passion, and staying true to oneself. Get ready for an episode that's as raw and real as it gets – tune in to hear the fascinating journey of Rocker Steiner.
Hosted on Acast. See acast.com/privacy for more information.
Welcome to Episode 19 of the Ol' Boy Podcast! Today, we’re thrilled to have the incredibly talented and inspiring Jen Phillips, owner of Metal Monkey Designs, as our guest. Jen is a master metal sculptor and welder who has navigated an impressive career path filled with unique commissions, like crafting a fish replica for a friend's wedding and a chimpanzee sculpture set for sale soon. Jen takes us through her journey, from tackling the challenges of TIG welding to using basic tools like a welder and angle grinder, and how her persistence and passion opened up unexpected opportunities, including a commissioned project for 20th Century Studios.
Jen doesn't just create art; she uses her craft to support charitable causes, notably with her acclaimed doll sheep sculpture and headdress piece. We’ll dive deep into her experiences—balancing career and family, her innovative work in the male-dominated welding industry, and her thoughts on the value of the trades. Plus, she shares gripping stories, like delivering a custom-made alien artwork to Joe Rogan and participating in her first archery hunt. Jen also recommends some incredible potential guests for the podcast. Don’t miss this episode filled with inspiration, artistry, and a celebration of following one's passion.
Make sure to subscribe and check out past episodes on your favorite platforms. And follow Jen's incredible work on her website, Metal Monkey Design Co., and Instagram @officialjenphillips.
Hosted on Acast. See acast.com/privacy for more information.
Welcome to Episode 18 of the Ol' Boy Podcast, where Chad sits down with UFC bantamweight fighter Cody Stamann. In this episode, Cody shares the story behind his significant arm injury and the road to recovery, expressing his gratitude for the support and resources in Michigan. He discusses his strategic approach towards upcoming fights, including rigorous training in Las Vegas and honing his wrestling skills. Cody also reflects on his admiration for fighters like Justin Gaethje and Max Holloway, and highlights his outdoor passions of hunting and fishing.
From his humble beginnings working in his parents' restoration business to his challenges adapting to social media and the evolving fight scene amidst COVID-19, Cody opens up about the trials and triumphs throughout his career. Listen as he talks candidly about the sacrifices fighters make, the international competition, and his faith in Jesus Christ. Cody doesn't shy away from discussing the pressure, the physical toll of fighting, and his move to Vegas for better training opportunities. Join us for a deep dive into the life of a fighter who embodies grit, determination, and the spirit of a true warrior.
Hosted on Acast. See acast.com/privacy for more information.
Welcome back to the Ol' Boy Podcast! In this thrilling Episode 17, Chad and Street Bike Tommy, delve into a wide array of fascinating topics and electrifying personal stories. We kick things off with a taste of adventure, exploring the Maryland orange crush-flavored vodka created by his buddy Travis Pastrana, and dive into Tommy's unique background as a second-generation commercial contractor. From fine carpentry to the exhilarating world of heavy timber framing, Tommy recounts his daring career journey across the country.
But that's just the beginning! Tommy opens up about his childhood dreams, wild car accidents, and unforgettable victories in unexpected races. Settle in to hear about his friendships with the Jackass crew and Vanilla Ice, his days in the Nitro Circus, and his relentless pursuit of spreading happiness through stunts and giving back to hardworking families.
Plus, we get a sneak peek into his sporting adventures, the challenges of the entertainment industry, and why he dreams of retiring in peaceful Wyoming. Whether it's discussing future plans or reminiscing about past glories, Street Bike Tommy brings an unmatched energy and authenticity to this episode. You won't want to miss it!
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
Welcome back to the Ol' Boy Podcast! Today, in this episode, we're diving into the world of commercial fishing with our guest, Luke McFadden. Luke is a first-generation fisherman, known not just for his crabbing skills but also for his innovative approach to the business. In this episode, Luke talks about the challenges of upholding tradition while embracing change in an industry deeply rooted in generational practices.
With a focus on adapting to changing ecological and market conditions, Luke discusses the importance of evolving business strategies, including utilizing social media like TikTok to engage directly with consumers and streamline his operations from crabbing to customer sales. Despite the industry’s resistance to change and revealing its secrets, he believes in the power of sharing knowledge and engaging with a broader audience to sustain the industry’s future.
Join us as Luke shares his experiences from the water, discussing everything from the high costs and logistics of shipping live crabs nationwide, to partnerships that have extended his brand beyond fishing. He’s candid about the highs and lows of his journey, emphasizing authenticity and the hard-earned lessons that have shaped his business savvy. Whether it’s facing the intricacies of license regulations or the satisfaction of connecting with fellow water enthusiasts, Luke’s story is as deep and unpredictable as the waters he navigates.
Don’t miss this insightful journey through the world of commercial fishing with Luke McFadden, a true testament to hard work, adaptation, and the enduring spirit of the waterman. Tune in now to Episode 14 of the Ol' Boy Podcast!
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
In today’s episode of the Ol' Boy Podcast, we’re delighted to feature T.C. Turner, a professional butcher with immense expertise and passion for his craft, known widely by his Instagram handle, “RedBeardButcher.” T.C.'s journey in the meat industry began at just 16 years old, mentored by his father at a grocery store meat counter. His Instagram, @redbeardbutcher, offers a rich look into his daily life, from detailed butchery practices to educational content aimed at demystifying the meat processing world.
In our discussion, T.C. will delve into the nuances of the custom exempt process in small meat processing and share why it's essential for consumers to be well-informed about the origins and handling of their meat. His advocacy for high-quality, locally sourced products aligns closely with growing consumer demands for transparency in food sourcing.
Our host, Chad Ward, known for his incredible barbecue skills, joins the conversation to explore how traditional butchery complements the art of barbecue. The synergy between Chad's expertise in grilling and T.C.'s mastery of meat preparation promises an enlightening dialogue for everyone from culinary enthusiasts to industry professionals.
Be sure not to miss this engaging dialogue that bridges the art of butchery with the craft of barbecue, all while emphasizing the importance of skill, tradition, and community in the culinary world. Also, make sure to follow T.C. on Instagram at @redbeardbutcher to keep up with his latest adventures and insights into the world of meat. Get ready for a rich episode filled with expertise and passion!
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