Things are just peachy at Peachy Canyon Winery in Paso Robles, California, where second generation owners, brothers Josh and Jake Beckett, along with winemaker Robert Henson, are making “varietally correct” wines from site specific terroir in the Central Coast, including one Zinfandel produced from the original 18 “Heritage” clones found in California. I invite you to drink in this episode with Josh, Jake and Robert in this on the road episode.

Wines tasted in this episode:

2017 Peachy Canyon Winery Heritage Zinfandel

2017 Peachy Canyon Winery Especial Zinfandel 

Learn more about your ad choices. Visit podcastchoices.com/adchoices

See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.