Erik Escobar join us and reminds us of the glory of the Jollibee mango pies and got us all hot and bothered for a piece of Tres leches cake.

We enter a state of grace with Grace Fraga who helps us unravel our relationship with cake and pie.

This episode we're joined by the unstoppable Sarah Boston, we dig into who's the funniest, cats or dogs why piecaken is even a thing and a fundamental disagreement about pineapple.

We sit with the hilarious Jason Salmon to talk about the emotional spectrums of cake and pie and how to properly say pecan.

With episode 50 we launch season 9 investigating the hard hitting issues. Friendships are tested and taboos are broken. Sarah Ashby guides us on our inaugrial episode of Cake V. Pie are you ready for the legal drama of the season? It's time for a slice of justice!

We get together to settle the peanut butter controversy once and for all with a wild plot twist!

Here we are, the hard question of if peanut butter is a liquid. We get into the sticky facts and it's a really awesome conversation with improviser, author, and statistician Jeff Rosenthal.

This episode we sit down with Alison Arngrim, stage and screen actor, and writer of Confessions of a Prairie Bitch: How I Survived Nellie Oleson. She gets down to business right out of the gate and goes further than any guest we've ever had before. Sit down and enjoy the show!

Cari brings in her wonderful husband, musician Mark Alexander, to give the lowdown on his feelings about peanut butter.

While Matt is off searching for more epipens, Cari, Mary, and Kelly are joined by Ava Val! The awesome Ava takes them on a journey of food science and discuses the concussive power of peanut butter.