Coast Range Radio interviews Laura Anderson owner of the restaurant, Local Ocean, based in Newport, OR. Laura has a master's degree in marine resource management from Oregon State University. Laura is also the director of the Oregon Ocean Science Trust, a board member of the Oregon Coast Aquarium, and a trustee of The Nature Conservancy of Oregon. Laura brings a wealth of knowledge and experience about Oregon’s major fisheries to our conversation. We discuss these fishery’s importance to Oregon's communities and outline important conservation concerns and opportunities.

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