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Earlier this month, Oregon State University received $10 million from the U.S. Department of Agriculture to work with a coalition of Native American tribes to explore opportunities to manufacture products and materials made from hemp. Some of those industrial applications include turning it into carbon for use inside energy storage devices, processing hemp fiber for use in car door panels and floorboards and mixing the interior part of the stalk with lime and water to make a lightweight alternative to concrete in home construction. The federal ban on growing hemp ended in 2018 when Congress legalized its production as an agricultural commodity, and removed it as a Schedule I drug under the Controlled Substance Act.
OSU’s Global Hemp Innovation Center is collaborating with 13 tribal nations in Oregon, Washington, Montana and Idaho on this effort which will also include educational outreach and workforce training opportunities. Joining us to share details of this partnership are: Jeff Steiner, the director of the Global Hemp Innovation Center at OSU; Jim Souers, an enrolled member of the Cheyenne River Sioux Tribe and the CEO of the Warm Springs Economic Development Corporation; Mary Jane Oatman, an enrolled member of the Nez Perce Tribe, a descendant of the Delaware Tribe and the Executive Director and Chief Operating Officer of the Indigenous Cannabis Industry Association.
By Oregon Public Broadcasting4.5
272272 ratings
Earlier this month, Oregon State University received $10 million from the U.S. Department of Agriculture to work with a coalition of Native American tribes to explore opportunities to manufacture products and materials made from hemp. Some of those industrial applications include turning it into carbon for use inside energy storage devices, processing hemp fiber for use in car door panels and floorboards and mixing the interior part of the stalk with lime and water to make a lightweight alternative to concrete in home construction. The federal ban on growing hemp ended in 2018 when Congress legalized its production as an agricultural commodity, and removed it as a Schedule I drug under the Controlled Substance Act.
OSU’s Global Hemp Innovation Center is collaborating with 13 tribal nations in Oregon, Washington, Montana and Idaho on this effort which will also include educational outreach and workforce training opportunities. Joining us to share details of this partnership are: Jeff Steiner, the director of the Global Hemp Innovation Center at OSU; Jim Souers, an enrolled member of the Cheyenne River Sioux Tribe and the CEO of the Warm Springs Economic Development Corporation; Mary Jane Oatman, an enrolled member of the Nez Perce Tribe, a descendant of the Delaware Tribe and the Executive Director and Chief Operating Officer of the Indigenous Cannabis Industry Association.

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