In this special edition of the podcast, Justin hits the road and stops by Jolly Roger Restaurant at Milepost 6¾ on the Beach Road in Kill Devil Hills. There he sits down with Andrea Sullivan, president of the Outer Banks Restaurant Association, to talk all things Taste of the Beach happening March 13–15. They break down the participating restaurants, event categories, and the full weekend schedule—plus how you can grab tickets. And of course, the Jolly Roger is right in the middle of the delicious action all weekend long. 

To see everything in its’ entirety and to buy tickets, go to obxtasteofthebeach.com