Joel Sheingold, owner of The Wreck Tiki Bar in Hatteras Village, took the time to put together a list of can’t-miss Outer Banks events happening in 2026. From Brewtag and Easter celebrations to the Blackbeard 100-mile race in March, these are the events you’ll definitely want to mark on your calendar.  

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In the final podcast of 2025, Justin is joined by his son Austin as they recap Christmas, talk New Year’s resolutions and share exciting events and activities to help you ring in the new year on the Outer Banks. 

With all the seasonal fun going on, Justin pops into a few of the holiday bars to see how things are going. They discuss how the month of December has been so far and the festive atmosphere and food and drink menus specific to each location. It’s a merry ol’ time on the Outer Banks around the holidays!  

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In this special edition of the podcast, First Flight Aviation Lead Rear Admiral JT Tynch (U.S. Navy, Ret.) joins mentors Peter Fynn, Tim Ribble and Bob Newman along with students Alex Sharp, Jorge Flores and Sam Sabora to talk about the remarkable work happening inside the First Flight High School aviation program.

Over the past two and a half years, students have successfully built a Van’s Aircraft RV-12iS – a two-seat, all-metal light sport airplane. Their aircraft will make its public debut during the annual Wright Brothers Wright Flight Ceremony on Wednesday, December 17 at 8:30 a.m. at Wright Brothers National Memorial.

We hope you’ll join us for this milestone moment in local aviation history! To learn more about the event, the FFHS Aviation Class and the aircraft, click here.

Justin takes the show on the road to Milepost 9.5-ish on the beach road in Kill Devil Hills to Huanchaco Lounge. Owners Seth and Jharixa Pugh talk about how their common love for community, fresh flavors and fun times helped bring Huanchaco Lounge to life! Huanchaco Lounge blends the bold, fresh flavors of Peru with the easygoing energy of the Outer Banks, creating a warm, welcoming spot to relax and connect. With vibrant small plates, creative cocktails and mocktails and a cozy, community-minded atmosphere, it’s a place that feels both unique and instantly familiar. 

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Want to know what's happening in December on the Outer Banks? Justin goes through the Outer Banks This Week website and gives you a deep dive into activities that you will want to mark your calendar for! You can find every activity he mentions plus a handful of extras online at outerbanksthisweek.com!

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Jan Dawson, author of Outer Banks-based fictional romance novels Storm Season and Hooked on You, talks about her latest book, Tangled Lines. She tell us what inspired this book, gives a few small details regarding the plot and then leaves the rest for you to find out for yourself! Dawson's books would make great holiday gifts for the OBX-loving readers in your life! Look for them at all the local bookstores along the Outer Banks and online.

You can put "three under the tree" by clicking here!!

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Kicking off the holiday season, Dare County Youth Orchestra (DCYO) will host Handel’s 'Messiah'  Sunday November 23rd, 4pm at St. Andrew's By The Sea in Nags Head.

The orchestra and chorus will be under the direction of Robin Fountain. The musical event will be a celebration of community, talent, and generosity, a special opportunity for music lovers to support the future of orchestral education. Youth members of DCYO will join the string quintet during the performance of the Hallelujah Chorus. This event offers our community a chance to experience a timeless masterpiece while supporting the next generation of musicians.

For more go to https://outerbanksthisweek.com/events 

Jenn Crossman of the Misfit Bar Crawl phones in to talk all about the fun you can have this holiday season at the different bars and restaurants that are decorated with festive seasonal delights! The Misfit Bar Crawl begins Friday, November 21 and goes through New Year's Eve! 

For more information on the adventures, go to misfitsobx.com!

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Vicki Basnight of Vicki B’s in downtown Manteo, Chef Cody Hooker of Ballast Stone Catering, and Holden McOwen of Kiiind Cocktails stopped by the studio to share details about a spectacular event you won’t want to miss. Enjoy an unforgettable evening of French and Southern French fusion cuisine, featuring a five-course dining experience curated by Chef Cody Hooker and perfectly paired with a hands-on mixology class led by Holden McOwen of Kiiind Cocktails. 

For more information and to buy tickets click the link: Kiiind Cocktails