A look at the international efforts being done to curb Illegal, Unregulated, and Unreported fishing. Host Ruxandra Guidi hears from Peter Hammarstedt a captain from the organization Sea Shepherd as well as Dyhia Belhabib, Principal Investigator at Ecotrust Canada and an Executive Director at Nautical Crime Investigation Services. The two discuss ways in which NGOs are assisting log enforcement to root out bad actors and what can be done to better monitor international waters. Learn more about your ad choices. Visit <a href="https://megaphone.fm/adchoices">megaphone.fm/adchoices</a>

A look at the international efforts being done to curb Illegal, Unregulated, and Unreported fishing. Host Ruxandra Guidi hears from Peter Hammarstedt a captain from the organization Sea Shepherd as well as Dyhia Belhabib, Principal Investigator at Ecotrust Canada and an Executive Director at Nautical Crime Investigation Services. The two discuss ways in which NGOs are assisting log enforcement to root out bad actors and what can be done to better monitor international waters. Learn more about your ad choices. Visit megaphone.fm/adchoices

A look at the international efforts being done to curb Illegal, Unregulated, and Unreported fishing. Host Ruxandra Guidi hears from Peter Hammarstedt a captain from the organization Sea Shepherd as well as Dyhia Belhabib, Principal Investigator at Ecotrust Canada and an Executive Director at Nautical Crime Investigation Services. The two discuss ways in which NGOs are assisting log enforcement to root out bad actors and what can be done to better monitor international waters. Learn more about your ad choices. Visit <a href="https://megaphone.fm/adchoices" rel="noopener noreferrer">megaphone.fm/adchoices</a>

Part IV: The High Seas

Small pelagic fish have been sustaining the communities of the Gambia and Senegal for centuries. But recently, foreign fleets have taken interest. China in particular has been processing large quantities of fish from the region into a product called fishmeal, to support animal feed and fish farms abroad. And as the fishmeal industry has grown, local communities’ food security has suffered, pushing many to migrate abroad. On season five of The Catch, host Ruxandra Guidi reports from the Gambia and Senegal to hear firsthand how the fishmeal plants are impacting these communities and whether the industry, which underpins much of aquaculture, can be turned sustainable for all.

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Part IV: The High Seas

Part IV: The High Seas

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