In this episode, we sit down with Pat Brown, the CEO of Bloomington-based Oliver Winery, which started as a small, family-owned operation, but has grown into one of the 30 largest wineries in the nation. Brown brings experience from some of the biggest consumer brands in the country, but this is his first venture into the alcohol industry. A former college football linebacker, he shares the game plan for Oliver’s future, including its growing national footprint.