Could not feel happier or more lucky than I do right now to have Hammerbacher Kitchen and Side Pietz pizzeria, on our latest episode of the Pizza Story Podcast. This is one of my very favorite local, family-owned businesses in Egg Harbor City, NJ! 🍞🍕 I became a fan of Hammerbacher from the very first time I tried their bread, but they do so much more from opening and operating a location artisanal bakery dedicated to crafting fresh, high-quality food daily. From hearty, rustic loaves to soft, flavorful focaccia, croissants, pepperoni rolls, knish, cookies, and more, each bite reflects their commitment to using only the best ingredients and traditional baking methods.

Side Pietz Pizzeria serves up delicious, hand-crafted pizzas made with the freshest ingredients and a unique Hammerbacher dough recipe, creating pizza like nowhere else. Whether you're craving a classic slice or something unique, Side Pietz offers a variety of incredible options that will keep you coming back for more.

As a family-owned business, Hammerbacher Bread and Side Pietz are a staple in the Egg Harbor City community, offering high-quality food and a warm, welcoming atmosphere. Like, comment, and subscribe for more on local, family-owned gems like Hammerbacher Bread and Side Pietz!

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Website: https://hammerbacherkitchen.square.site/ 

Instagram: https://www.instagram.com/hammerbacherkitchen/

https://www.instagram.com/sidepietz/

Facebook: https://www.facebook.com/hammerbacherEHC/