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We’ll look into the science of baking the perfect cake on today’s Please Explain! We'll be joined by John Barricelli , owner of the SoNo Baking Company and author of the SoNo Baking Company Cookbook . We'll also talk with Nick Malgieri the author of many books including, Perfect Cakes , he also teaches at the Institute of Culinary Education in New York.
By WNYC4.2
6666 ratings
We’ll look into the science of baking the perfect cake on today’s Please Explain! We'll be joined by John Barricelli , owner of the SoNo Baking Company and author of the SoNo Baking Company Cookbook . We'll also talk with Nick Malgieri the author of many books including, Perfect Cakes , he also teaches at the Institute of Culinary Education in New York.

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