Featured Episodes and guests
Ep: 403 Doug Marcida from Forged in Fire
Ep: 393 Micheal Reardon from Guinness
Ep: 415 Liv Larue Las Vegas Madam and Chef
Lindsay Cady From Mohegan Sun

Its all about the whiskey with American Metal Whiskey's Shayne Bingham

Its a night under the learning tree with Chef Michel Nischan

W learn the ins and outs of pellet grills and more from Camp Chef's head of marketing Cade Huskinson

Fridge full of food from the holidays well we got you covered!

Happy holidays! we have holiday meat tips with the Meat Teacher Matt Groark, plus what some of our favorite chefs are makinf this holiday season!

Its all about the heat with Leaning Tree Micro Farm, plus Jeffy is a little.. out there

Tonight we take it to the source and talk charcuterie with one of the makers of of the best Matt Browning, plus give some tips on great boards for your holiday gathering

Check out ouicharcuterie.com

We start our holiday gift giving guide for chefs! Plus talk a little catering and more

Its our annual Thanksgiving show and we chat about people in the industry who have to work holidays and year round! Plus we give some thanksgiving cooking tips and talk what we are thankful for, we are joined by Director of Conferences services and catering Matt Stockman from Hammock Beach resort!