Pub Chat

In this episode we are joined by coffee fanatic Jared Falk. He educates us on coffee and shows us how he brews his coffee. On top of that we drink Stone Brewing’s w00tstout while discussing Wil Wheaton. 

Show Notes

00:00 – Intro
00:50 – Stone Farking Wheaton w00tstout
02:50 – Tasting the beer
03:30 – About Stone Brewing
07:30 – Going to a baseball game
10:00 – Different kinds of coffee
13:25 – Freshness matters
14:55 – Coffee brewing processes: Chemex
17:05 – Aeropress
17:50 – It’s basically a Tassimo
20:40 – Jared’s coffee habits
22:15 – Direct trade and Ethiopian Coffee Exchange
24:00 – Finding good coffee
25:45 – Coffee from the farm to the store
27:55 – Roasting your own beans
32:30 – Tasting notes in coffee
35:45 – Will Wheaton and Star Trek
39:00 – Preparing to brew the coffee
47:30 – Starting to brew
50:25 – Equipment to use for Chemex coffee
53:10 – Serving and tasting the coffee
56:45 – Wrapping it up

In today’s episode we go to the vault of unreleased episodes from last summer (this was the only one). One of our favourite guests Kevin Lawrence joins us to discuss pizza, and berate Adrian, while we drink Electric Unicorn from Pipeworks Brewing. We ate a bunch of pizza before. So we decided to talk about pizza. Because who doesn’t like pizza?

Show Notes

00:00 – Intro
00:20 – Pipeworks Unicorn’s Revenge
02:35 – Tasting the beer
04:40 – Kevin imagines the brewery
05:20 – Back to the beer
06:30 – Pizza experiment
11:15 – Adrian’s pizza initiation
12:30 – Favourite types of pizza
13:55 – Thick or thin
15:05 – Best cheese options
17:20 – Best pizza in Winnipeg or anywhere
18:40 – Best late-night pizza
20:15 – Kevin calls his own phrasing
21:15 – Adrian’s fun fact
21:50 – Wrapping it up