Episode Highlights:

• How Deanna started her career in studying indigenous cultures
• Traveling to Africa during Deanna's Prescott College days to research about chocolates
• Deanna's experiences with her business selling chocolates
• Business as opportunity to do good

About Deanna Moore:

Deanna Moore is committed to helping people spread their message and activate their vision toward a just, sacred and sustainable culture. She has a background in Permaculture, Ecology, Holistic Health & Education. She has an MA in Ecology & Education from Prescott College and is a published co-author of “The Green Intention”. She is a food entrepreneur and collaborator with values-based for profit and non-profit businesses alike. She loves surfing, primitive skills, mezcal and mushrooms! She is co-founder of Remarkable Wellness www.myremarkablewellness.com.

Show Links:

• Check out MyRemarkableWellness.com
• The Online Permaculture Design Course