Markets w/Tyler Schau, Ag Market.net. Kurt Seevers, Verdesian on cutting costs to remain profitable.

Revisit a conversation with Dr. Joana Colusi on farmland values in Brazil. Then Emma Mortenson, dietician with the NCBA talks the value of grilled beef. Weather from the National Weather Service in Lincoln.

Markets with Joe Camp CommStock Investments.FBFM update from Brad Zwilling on beef production profitability. Weather with WTHI’s Everett Lau

Markets with Clayton Pope, Clayton Pope Commodities. In the weekly GROWMARK segment, Scott Wilson talks energy markets ahead of the holiday weekend and summer travel.

Markets with Dr. Bill Tierney, Chief Economist with Ag Resources. Davon Cook, Pinion Global on their Peer Group Networking program. Wrap up with the monthly COUNTRY segment with Farm Certified Rep Megan Schofield on the benefit of having all your business with one company/Financial Representative.

Markets with Terry Probst, Total Grain Marketing, Later, Peter Vitaliano, National Milk Producers Federation on milk prices and nationwide sales.

Markets with Darren Newsom, Darren Newsom Analysis. Meaty Monday with Buddy Courdt, Raber Packing Company. Weather with Adams County Farm Bureau President and Meteorologist Brent Clair.

Markets with Tom Dosdall, Stone X. In the weekly GROWMARK Segment, Josh Murray, Certified Turf Specialist with Conserv FS talks lawn care. Weather WCIA’s Jacob Dickey.

Markets with Scott Stoller, Ag Perspectives and Stoller Grain Solutions. A Conversation with Dr. Joana Colussi on a FarmDoc piece regarding land values in Brazil.

Markets with Aaron Edwards, Roach Ag Marketing. Illinois Farm Bureau’s Raghela Scavuzzo talks the business of diversifying the farm as younger generations graduate college with hopes to join the family operation.