Dr. Don and Professor Ben talk about the risks on transporting a crock-pot of chicken soup via plane and automobile.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• pittsburgh nashville flight time - Google Search
• ComBase

Dr. Don and Professor Ben talk about the risks of several foods (chili oil, herbs in oil and potato frying oils) stored for different times and temperatures.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Aunties Chili Oil 2016 - Google Photos
• Current Food Safety Issues of Home-prepared Vegetables and Herbs Stored in Oil
• 315. Continuing to Eat a Jar of Recalled Jif Peanutbutter — Risky or Not?
• Earth-616 - Wikipedia
• Conservative Prediction of Time to Clostridium botulinum Toxin Formation for Use with Time-Temperature Indicators To Ensure the Safety of Foods | Journal of Food Protection
• (1) ★metal★matt★ on Twitter: “@bugcounter @benjaminchapman I fried some potatoes in oil; afterward the oil still looked clean, so I let it cool and put it back in the bottle. Stored at room temp, is it #RiskyOrNot to continue to use this oil for other cooking?” / Twitter
• Reconcilable Differences Store

Dr. Don and Professor Ben talk about the risks of drinking from a water bottle after the lid has been dropped on an airport carpet.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Longer Contact Times Increase Cross-Contamination of Enterobacter aerogenes from Surfaces to Food | Applied and Environmental Microbiology
• 126th AFDO Annual Educational Conference – Association of Food and Drug Officials
• Home - Raleigh-Durham International Airport
• Eating food off the floor may be OK, scientist says - CNET
• 401 unauthorized | Aston University press release can not be located
• 298. Canadian Airport Toilet Vegetables — Risky or Not?

Dr. Don and Professor Ben talk about the risks of consuming a beverage with a lemon wedge.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Josh Trebach, MD on Twitter: “do u love getting a refreshing lemon slice in ur drink when ur out at a restaurant? 🍋🥤 nearly 70% of restaurant lemon slices in one study were found to produce microbial growth (with 25 different microbial species being identified)” / Twitter
• Josh Trebach, MD on Twitter: “possible culprits include contamination with fecal matter, raw meat, and in the case of yeast, oral/fecal/vaginal secretions contaminating fingertips of employees enjoy ur lemons!! ~follow me for more tips on how to ruin things people love~ https://t.co/4px8XANbhB” / Twitter
• Don Schaffner 🦠 on Twitter: “PhD Food microbiologist here. Anyone want advice on medical toxicology or fixing stuff in the ER?” / Twitter
• Bacteria on Lemon Slices - Dirty Lemon Wedges at Restaurants
• Microbial Flora on Restaurant Beverage Lemon Slices

Dr. Don and Professor Ben talk about the risks of stirring your coffee with a hotel pen.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• AeroPress Coffee Maker Official Store
• Urban Dictionary:Mann’s Assumption
• Association of Food and Drug Officials – Many perspectives, one voice, since 1896.
• Home | Dutch Bros
• House Paint | Interior & Exterior Paint Colors | Dutch Boy

Dr. Don and Professor Ben talk about the risks of consuming processed chickpeas in a leaky microwaveable pouch.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Amazon.com: Customer reviews: The Good Bean Heat & Eat Coconut Curry Chickpeas, 10 Ounce (Pack of 4), Yellow
• Yellow Tadka Dal
• Products – The Good Bean
• Notes from the Field: Botulism Caused by Consumption of Commercially Produced Potato Soups Stored Improperly — Ohio and Georgia, 2011

Dr. Don and Professor Ben talk about the risks from eating a cooked baked potato that has been wrapped in foil and promptly refrigerated.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Mary Kathrynn (@marydidyaknow) / Twitter
• A large outbreak of botulism: the hazardous baked potato - PubMed
• Production of Botulinum Toxin in Inoculated Pack Studies of Foil-Wrapped Baked Potatoes | Journal of Food Protection
• Combined effect of water activity and pH on inhibition of toxin production by Clostridium botulinum in cooked, vacuum-packed potatoes | Applied and Environmental Microbiology
• Roger Cook | LinkedIn

Dr. Don and Professor Ben talk about the risks of cashew “Nut Mylk” based on an instagram recipe.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Sean Pendleton on Twitter: “https://t.co/aYSAgjpeYE @benjaminchapman @bugcounter Raw cashews, hemps seeds, and water to make non-dairy milk and “I’m still alive to talk about it” Risky or Not?” / Twitter
• Erin Holt, Functional Medicine’s Instagram profile post: “🌟EZ peasy🌟 No soaking, no straining⁣ ⁣ Listen, I’ve been eating “this way” for a solid 15 years so I’ve got some tricks up my sleeve.⁣ ⁣…”
• 126th AFDO Annual Educational Conference – Association of Food and Drug Officials
• Organic Nut Butters recalled for possible Listeria risk | Food Safety News

Dr. Don and Professor Ben talk about the risk of eating sun pasta incubated for five hours.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• brunchwithbabs on Instagram: SUN ☀️ PASTA SAUCE 🍝 you’ll never make pasta in the summer the same again. Making this poolside at my daughters home! A family favorite ☀️…
• Veronica (@squirrelchomp) / Twitter
• What’s all the fuss about San Marzano Tomatoes?? Aren’t they just another Tomato? Can you tell me a bit about em please.

Dr. Don and Professor Ben talk about the risk of eating a shoe.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Matt Patches on Twitter: “A decade ago I tweeted that if Top Gun 2 happened I would eat a shoe. No one has let me forget this … including the folks at Paramount, who are quite excited for me to be wrong. Saving this for after the actual shoe (although I may already be in a coma). Check back Thursday. https://t.co/lUAMhaA1BC” / Twitter
• Matt Patches on Twitter: “I should post this here out of social media due diligence right https://t.co/6aN9vXZbAQ” / Twitter
• Michel Lotito - Wikipedia
• Checkerboard Slip-On
• Food Safety Talk 78: Brogues are low risk — Food Safety Talk
• Just sous vided my shoes. I’m a genius! : sousvide
• Fortunate Son | Do By Friday