@rolandsfoodcourt with @gennaro.pecchia 3 Greats! First up, 1 of America's Funniest Men! @seguratom We start up with the new @stokcoldbrew #pumpkinaf Tom aka Cold Brew Lover & #merchgod teams up with #stokcoldbrew to design a custom tumbler! Go to SToKPumpkinAF.com to claim yours! We taste tested it & it's as delicious as the other winning cold brews. Tom is busy with other projects like @twobearsonecave with @bertkreischer His new @netflixisajoke #ballhog & #ymhpodcast with his Wife @thechristinap Next we @zoom into @katieleekitchen @foodnetwork who's been in her #quarentinekitchen while she's almost ready to give birth to her first child! #katielee expresses her deep love for #italianfood That passion has led her to a molto bene collaboration with the pasta & sauce boss @barilla She's developed 4 new sauces under the new 𝗩𝗲𝗿𝗼 𝗚𝘂𝘀𝘁𝗼 𝗯𝘆 𝗕𝗮𝗿𝗶𝗹𝗹𝗮

@verogustosauce We get inspired by her excellent recipe ideas using ingredients by #barilla We also chat about her favorite NYC Italian restaurant @emiliosballato & her appreciation for the pastas & chicken parmigiana by @chefanthony_ballatosnyc Lastly, we have the honor to hold food court with The G.O.A.T. & Master Chef/Living Legend @jacquespepinfoundation #jacquepepin has too many honors & awards to list here, but trust us, he's the true #topchef So, we get a preview of 𝗝𝗮𝗰𝗾𝘂𝗲𝘀 𝗣é𝗽𝗶𝗻 𝗤𝘂𝗶𝗰𝗸 & 𝗦𝗶𝗺𝗽𝗹𝗲 available for pre-sale now @amazon ! It is Chef’s 31st cookbook! It covers every course for you to easily create simply wonderful meals with surprisingly little effort! A must have for any home cook or professional chef. Jacques is as sharp as his favorite knives as he schools us on the importance of loving Family, Food & the Good Life...who knows better! We get a nice history of where he started cooking, how he became the first t.v. chef @pbs @pbsfood & how he's currently doing videos to happily guide us with his great team & still creating art at his studio @jacques_pepin_art This Man is Our Spirit Human & Unstoppable Food Force! Thanks to our Producer @paulofcharsky & our own @noainjection

@rolandsfoodcourt with @gennaro.pecchia

Triple play with 3 fine Gents! We chat with the coolest Man in any room @therealisaiahwashington is armed by the experts with carefully cultivated, food, wine and cheese pairings, you’d open your door for him too. See former Grey’s Anatomy star, #isaiahwashington "Kitchen Talk" @foxnation like you've 'never' seen him before, as he roams the California coast traversing, both the kitchens & hearts of every day Americans & Celebrities alike. Next course is the dynamic @chefgabebertaccini he visits us to chat about his role as Food Expert on @netflix NEW dream wedding series @sayidonetflix The Italian-born chef—will star alongside @jeremiahbrent (Design Expert) & @thainguyenatelier (Fashion Expert) in the heart-warming series that's helping deserving couples pull off their perfect dream wedding. And it’s all a big surprise—and tearjerker—for their spouse-to-be!

And PIZZA for dessert! Straight Outta NEW HAVEN, CT: Pizza, A Love Story, filmmaker Gorman Bechard's 11 years-in-the-making homage to the world famous pizzerias Frank Pepe's Pizzeria Napoletana, Sally's Apizza & Modern Apizza, is set for release on DVD and Video-On-Demand on September 29, 2020. Called "An important film of staggering genius that needed to be made," Pizza, A Love Story has been selling out film festival screenings from Washington State to Alabama. Work on the film began in 2008, when Bechard and longtime friend Dean Falcone, both self-acknowledged pizza snobs, decided it was time to turn the camera on the only pizza that matters. We also get the news about the #nhdocs 2020 starting 8/18-8/23!

Cheers & Thank You All! Especially Producer @paulofcharsky

Tonight 9:00PM ET @rolandsfoodcourt with @gennaro.pecchia on Channel 103 #siriusxmfaction @siriusxm We catch up with a couple of our favorite #NYC Top Chefs! We get in bed with French Food All-star @lechefpaul from #restaurantrow standout @lerivagenyc A must visit spot in NYC for true French comfort cuisine. Chef Paul has always been a great supporter of the show, so it's great to feature him for him! We get updates on the new way that his place is doing business in NYC, great stories on @jacquestorres how he met @markymeat & of course all our mutual love for @realtorgold #onlyinnyc Paul also tips us off to a new program we should all be part of #adoptalocalrestaurant thru www.getsyp.com

Next up we learn about a new cooking platform by #chefbeckernyc 100 Pleats – One-On-One Cooking Experiences with the Chefs Food Enthusiasts admire created by @chefbeckernyc 100 Pleats disrupts the online cooking class culture by offering one-on-one in-teractive on demand video classes with passionate chefs from a variety of cuisines giving a chef’s-eye view into the way culinary professionals think while planning and cooking a meal. Named for the amount of folds in a chef’s hat, “100 Pleats provides guests with a unique culinary experience they can enjoy right at home, while allowing chefs to continue doing what they love, which is to cook for and with people,” says Chef Becker. No matter what dish or meal one is craving, there is a chef standing by to teach. Participating chefs currently include many Top Chefs! Visit www.100pleats.com Once the cooking is done, home cooks may want to savor the flavors with a glass of wine. To achieve the perfect pairing, 100 Pleats is in association with @vinporter an online

wine retail site. Wine expert & author @markoldman is the Wine Education face of 100 Pleats. Mark will customize wine tasting seminars & participate by choosing wines to pair with the food, which guests can purchase prior to their class & have delivered to their door. Cocktail & zero-proof beverage pairings will also be available. Please use Code: RolandsFoodCourt for extra Friends & Family Love! Cheers! @tilit_supply @la_boite @paulofcharsky @hallpr #saverestaurants

Happy 4th of July celebrating 244 Years of Independence in Our United States of America! Tonight at 9:00PM ET on @siriusxm Channel 103 #siriusxmfaction @rolandsfoodcourt with @gennaro.pecchia We making it an all American great food & wine show with a few of the leaders in the biz! First, we chat with Meat Maestro @marcsarrazin from New York's Butcher @debraggameats Founded in 1927 by Marc Sr, serving 1st quality meats, poultry & more to the restaurant industry & now directly to the public, lucky us! Marc is a culinary wonder, he on the board of the @theculinaryinstituteofamerica & uses his goodness to give back to many charitable organizations since taking over the company. He also been able to grow #debraggameats¿with the additions of assistance of his sons who are making sure they continue to be prime time players in the food industry! So make sure to visit www.debragga.com. We also realize you can't eat your meat without great wine! We've got you covered & paired up with California greatness with winemaker #josephcarr from beloved @joshcellars #joshcellars was founded in 2007 by vintner Joseph as a tribute to his dad, Josh. The brand started with one varietal, Cabernet Sauvignon, and today features a diverse portfolio of well-balanced and delicious wines made to exacting standards. Sourced from across California’s great winegrowing regions, every vintage represents a very personal promise to make great wine in honor of Joe’s dad, Josh. We had the honor of trying the new 2018 Vintage 2018 Cabernet Sauvignon Reserve & it is outstanding! Bourbon barrel aged made with award-winning cabernet sauvignon aged in oak bourbon barrels for 2 months. As Joseph states, "I have fun everyday..." You can taste the passion in every sip. Joseph also loves giving back to our Heroes! Currently, @opgratitude is leading one of the largest coordinated efforts in the country to support the brave individuals on the frontlines of the coronavirus pandemic. For every bottle sold of this limited release, Deutsch Family will donate $1 to Operation Gratitude (up to $180,000) To contribute visit www.operationgratitude.com We, along with our producer @paulofcharsky wish you all a safe 4th!

@rolandsfoodcourt with @gennaro.pecchia @siriusxm Channel 103 #siriusxmfaction We chat with everyone's favorite @bravotopchef host @padmalakshmi who's branched out with her new @hulu original show #tastethenation Padma & her wordly friends take us all on a journey across America, exploring the rich & diverse food culture of various immigrant groups, seeking out the people who have so heavily shaped what American food is today. From indigenous communities to recent immigrant arrivals, Padma breaks bread with Americans across the nation to uncover the roots and relationship between our food, our humanity and our history - ultimately revealing stories that challenge notions of identity, belonging, and what it means to be American. One of our go to T.V. dinner choices comes from great good food folks @freshly We catch-up with associate director of CX @bennyseegz We've tried the whole line of fresh (not frozen), chef-cooked meals that can be heated & served in 3 minutes. Unlike meal kits, all you need is a microwave, fork & a plate (optional!) to get a satisfying lunch or dinner on the table. Think “nutritionist meets personal chef” vs. T.V. dinner when it comes to quality and flavor. Yes! @drbrookescheller director of nutrition makes sure that #freshly turns into fuel for us all. Menu choices features better-for-you versions of comfort foods with smart ingredient swaps. For example, Chicken Parm is coated in almond flour vs. bread crumbs & topped with marinara sauce sweetened with honey instead of refined sugars; Mac N Cheese is made with brown rice pasta & cheesy sauce blended with a purée of cauliflower and butternut squash; Turkey Meatballs are packed with mushrooms & served over zoodles for a lower-carb alternative to pasta. Something for Everyone!

Customers can order 4 meals ($11.50/each), 6 meals ($8.99/each), 9 meals ($8.99/each) or 12 meals. Use code: roland40 for Friends N Family Treatment. Let's Eat! @paulofcharsky

@rolandsfoodcourt with @gennaro.pecchia We get personal with one of the world’s best Chefs & humanitarian @dominiquecrenn who's memoir REBEL CHEF, In Search of What Matters, with @emmabrockes @penguinrandomhouse Available June 9th! Here is a disarmingly honest and revealing look at one woman’s evolution from a daring young chef to a respected activist. Reflecting on the years she spent working in the male-centric world of professional kitchens, Crenn tracks her career from struggling cook to running one of the world’s most acclaimed restaurants, while at the same time speaking out on restaurant culture, sexism, immigration, and climate change. At once a tale of personal discovery and a tribute to unrelenting determination, Rebel Chef is the story of one woman making a place for herself in the kitchen, and in the world. We even get the inside story of how she met her fiancée @officialmariabello Amazing indeed! We also get caught up with the incredible leadership & work being done in NYC for the homeless & hungry New Yorkers by @holyapostlessoupkitchen with Executive Director #annapearson & C.O.O. @michael_ottley Celebrating 38 years of ensuring that all New Yorkers in need of hot meals have the support they need to stay nourished and healthy through this crisis and beyond. How can we help? Holy Apostles Soup Kitchen has never missed a meal service in its 38-year history, including in the

aftermath of a devastating parish fire in 1990, during the power outage and city-wide havoc caused by Hurricane Sandy & after the tragic September 11th attacks. The organization remains committed to serving its community in the weeks & months to come, fueled by generous donations from private and

corporate donors.To support Operation HopeFULL text “FEEDNYC” to 44321 to make a donation, or visit the soup kitchen’s website at www.holyapostlessoupkitchen.org Please support this place that matters! Shout Outs to Chefs @chefgingerjpierce & @chefprestonm for all you do! #ittakesavillage Big Love! @saradish Bravo! @paulofcharsky

@rolandsfoodcourt w/ Roland Campos & Gennaro Pecchia We ZOOM in with a couple of Hollywood's beloved leading men! First up, one of our favorite guests, ever, #joerusso producer|director|restaurateur|eater @therussobrothers fills us in with current & future projects @agbofilms A must watch is #extraction which happens to be the biggest ever film premiere @netflix Unreal action packed drama led by @chrishemsworth & finely directed by @thesamhargrave With free time #therussobrothers have a new online video chat called #russobrospizzafilmschool that are classics that inspired their work, plus everyone gets to support their favorite @pizza spots while discussing the #movieoftheweek

This upcoming film is THE EVIL DEAD, directed by @samraimiofficial Friday 05/29 w/ @chrismarkus & @deadlinepete Joe also shares his thoughts on the future of the industry during this pandemic & beyond. We also get a scoop on their collaboration with @nfl star @tombrady Secondly, we have the honor to chat with Hollywood's Baddest Good Guy! @officialdannytrejo aka:Machete Of course we talk @trejostacos & dive into his new Trejo's Tacos: Recipes and Stories from L.A.: A Cookbook with #dannytrejo @penguinrandomhouse telling us what inspired this new tell all taco tome & his tales & incredible stories from growing up in @discoverla The cookbook also gives tips on produce & products to find to build great tacos at home & highlights cool hangouts all over #losangeles along with 75 recipes that make Trejo’s Tacos the Los Angeles go-to for award-winning tacos, donuts, beer & more #trejostacos is also available through @goldbelly During May $5 from every Taco Kit goes to @livenation #crewnation to support tour & venue crews across the #usa Danny will also be telling his incredible life stories & lessons through INMATE #1: The Rise of Danny Trejo that premiere on July 7th on digital platforms! We know you're going to enjoy this interview as much as we loved our easy & fun time on the food court with The Man! Thanks, be safe & remember those who died in military service on this Memorial Day weekend! #respect Salute! @paulofcharsky

on @rolandsfoodcourt with @gennaro.pecchia @siriusxm #siriusxmfaction Channel 103 We catch up with @chefnicky who takes on his next worldwide adventure as an expert on @netflix @restaurantsontheedge all NEW Season 2! Season 1 launched with 6 episodes taking viewers to struggling restaurants at some of the world’s most spectacular locations: Malta, Hong Kong, Tobermory, Costa Rica, Austria & St. Lucia on the edge – mountainsides, water, white beaches & despite their outstanding views, need a push to live up to their magnificent views. #nickliberato with his restaurant business expertise, alongside @dennistheprescott & award-winning interior designer @karinbohn to breathe some life & take a bite out of these businesses to put them back on top & live up to their potential. So check out the 7 NEW episodes now featuring locations in @feelslovenia | @hellobc | @ourfinland | #muskoka @cityofontario | @gohawaii | @stcroixrods | @visit_arizona #restaurantsontheedge Speaking of #foodtv we dive into the newest offering from @sommtv_streaming #thedelicacy by Director|Founder @jasonbwise Tip! 1st time users get 7 FREE days on #sommtv THE DELICACY details the story of the sea urchin, from the role it plays in nature to the lives of those who bring it to the plates of high-end restaurants. While this is a beautifully shot doc, it also highlights one of the hardest & deadliest jobs that people do, as you never know what could be lurking under the surface. Also featured in the doc, @seastephaniefish is one of the only female divers in the world. The job is physically demanding but is a job that only men have done in the past! As you see in the film, it’s definitely not just diving down & harvesting sea urchin, but you battle darkness, thick seaweed & of course sharks & unsettled waters some days. She has also created a direct-to-restaurant & consumer sea urchin delivery business. The film is a fascinating look into a job that no one really gives much thought to & exactly how such a wonderful & elegant food winds up on their plate. It also stars @michelinguide top Chef @kyleconnaug @singlethreadfarms @chefaz @rayisle Cheers to @paulofcharsky

on @rolandsfoodcourt with @gennaro.pecchia we have two of the best @dominiqueansel & @rickygervais - we start off with @dominiqueansel We check in to see how are friends are doing. This week we check in with @DominiqueAnsel Chef/Owner of Dominique Ansel Bakery in NYC, Tokyo & London and Dominique Ansel Kitchen NYC. & we talk about his new cook book with Dominique Everyone Can Bake

Simple Recipes to Master and Mix

By Dominique Ansel - Also check out https://www.dominiqueanselny.com/ To order and pick up some delicious & also savory pastry’s and don’t forget you can pre order cronuts! https://nyc.cronutpreorder.com/products-page/cronuts/cronut/

For May 2020: the flavor is Plum Armagnac & Crème Fraîche, filled with plum Armagnac jam and creamy crème fraîche ganache.

About The Book

Named one of the best cookbooks of the season by The New York Times, Chowhound, Eater, Food & Wine, Forbes, and more

Acclaimed pastry chef Dominique Ansel shares his simple, foolproof recipes for tarts, cakes, jams, buttercreams, and more “building blocks” of desserts for home cooks to master and mix as they please.

Dominique Ansel is the creator of beautiful, innovative, and delicious desserts, from the Frozen S’More to the Cronut®, the croissant-doughnut hybrid that took the world by storm. He has been called the world’s best pastry chef. But this wasn’t always the case.

Raised in a large, working-class family in rural France, Ansel could not afford college and instead began work as a baker’s apprentice at age sixteen. There, he learned the basics—how to make tender chocolate cakes, silky custards, buttery shortbread, and more. Zooming in from across the pond @rickygervais checks in to talk about @netflixafterlife season 2 it’s a must see on @Netflix also #TheWilloughbys, his tour and more. @paulofcharsky asked ricky questions from Answer The Internet Card Game from Barstool Sports' @barstoolsports

Saturday at 9:00PM ET Channel 103 #siriusxmfaction @rolandsfoodcourt @siriusxm with @gennaro.pecchia #nyc

The Lady Bosses Show! We have the honor to chat with @lsilverbush filmmaker| activist| mom & wife to @tomcolicchio Lori also founded @apattusa that examined the shocking paradox of hunger in the wealthiest nation on earth. We also get schooled by #flipthetablecrew leader @merritjones activist| organizer| & student at the University of North Carolina and Duke University. At just 22 years old, Merrit is the founder of Student Voice @stu_voice a student-run nonprofit dedicated to fighting systemic inequity within the education system and has already proven herself to be one of the most formidable food insecurity advocates in the country. The ladies share thoughts on how we can all do our part to to get the word out and help your school and community get the support it needs now and call for a future where opportunity and economic justice is BUILT INTO our system.

Call your member of Congress: 202-224-3121

Call your state's Governor Go to usa.gov/elected-officials to find numbers of Federal, State or Local elected officials. Call your alma mater or local university to see what they are doing to take responsibility for the safety and wellbeing of their students and provide assistance directly to students who need it.

Check Out! swipehunger.org, stuvoice.org

We also have the namesake & Juice Boss #nataliesexton from the famed Woman-owned & Family-driven @nataliesoj who's Family has been dedicated to feeding Families juices that are handcrafted in small batches for the past 30 years! Based in the juice capital of the world @visitflorida The Natalie's Way...honestly sourced with local growers...squeezed fresh by juicing hand-selected fruits & vegetables...clean label with 5 ingredients or less without additives| preservatives or GMOs...environmentally thoughtful with practices like sending citrus waste to cattle farmers where it is repurposed feed. We tried the OG OJ & the New Holistic Juices, they are dynamite! Food Court special for you too! Go to https://www.orchidislandjuice.com/ using code: IMMUNITY20 at checkout until 4/30/20¿Cheers! @paulofcharsky¿¿