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In this episode of The Swine Nutrition Blackbelt Podcast, Ron Aldwin Navales, a PhD student at Kansas State University, explores the critical aspects of nutrient utilization within the pork ecosystem. The discussion highlights innovative approaches in feed efficiency, nutrient digestibility, and waste management that are essential for advancing swine nutrition. Don't miss this episode—available on all major platforms.
"The biggest challenge is integrating different strategies, such as particle size and feeding techniques, to see how they collectively impact feed efficiency and nutrient utilization in pigs."
Meet the guest:
Ron Aldwin Navales, a Graduate Research Assistant at Kansas State University, has over a decade of experience in animal nutrition. He earned his Master’s in Animal Sciences from South Dakota State University and a Bachelor’s in Agriculture from the University of the Philippines Los Baños. Previously, he worked as a Nutrition Specialist at Pig Improvement Company and as a Nutritionist at Ariela Marketing Co., Inc.
Connect with our guest on Social Media: LinkedIn
Timestamps:
The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:
- Novus
- Jyga
- Kemin
- Phibro
𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
Instagram: Swine Campus
LinkedIn: Swine Campus
Website: swinenutritionblackbelt.com
5
22 ratings
In this episode of The Swine Nutrition Blackbelt Podcast, Ron Aldwin Navales, a PhD student at Kansas State University, explores the critical aspects of nutrient utilization within the pork ecosystem. The discussion highlights innovative approaches in feed efficiency, nutrient digestibility, and waste management that are essential for advancing swine nutrition. Don't miss this episode—available on all major platforms.
"The biggest challenge is integrating different strategies, such as particle size and feeding techniques, to see how they collectively impact feed efficiency and nutrient utilization in pigs."
Meet the guest:
Ron Aldwin Navales, a Graduate Research Assistant at Kansas State University, has over a decade of experience in animal nutrition. He earned his Master’s in Animal Sciences from South Dakota State University and a Bachelor’s in Agriculture from the University of the Philippines Los Baños. Previously, he worked as a Nutrition Specialist at Pig Improvement Company and as a Nutritionist at Ariela Marketing Co., Inc.
Connect with our guest on Social Media: LinkedIn
Timestamps:
The Swine Nutrition Blackbelt Podcast is trusted and supported by innovative companies like:
- Novus
- Jyga
- Kemin
- Phibro
𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
Instagram: Swine Campus
LinkedIn: Swine Campus
Website: swinenutritionblackbelt.com
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