This week on #KnowYourKanoon, Host Amber Rana is in conversation with Gauri Devidayal, Restaurateur and Co-Founder at Food Matters and Host of 'This Round is On Me' Podcast. Amber and Gauri talk about the restaurant business and its regulations in India. They discuss what are the various legal processes and certification behind the restaurant business and the difference between physical and digital documentation. Furthermore, they talk about how norms and regulations are complicating the restaurant business and much more!

You can follow Gauri on social media:Instagram: (https://www.instagram.com/gauridevidayal/)Twitter: (https://twitter.com/gauridetails)Facebook: (https://www.facebook.com/gauri.devidayal)Linkedin: (https://www.linkedin.com/in/gauridevidayal/)
Send in your questions about law and immigration to Amber at [email protected] with 'AMA' in the Subject line Or tag us on Twitter using #KnowYourKanoon and #IVMPodcasts and mention AMA.
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