Seafood News podcast hosts Amanda Buckle and Lorin Castiglione break down this week's top seafood stories, including, scallop prices, a new PBS tv show, StarKist's new chicken pouches, and March 2018 shrimp imports.

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Join Seafood News podcast hosts Nicole Christie and Amanda Buckle in the latest episode as they explain Salmon Safe Food Labels, talk about efforts to reduce marine debris, break down a new study on the benefits of eating seafood, and more. This episode is brought to you by Urner Barry’s Comtell App.

On this week’s episode of the Seafood News podcast hosts Nicole Christie and Amanda Buckle talk to Supreme Crab & Seafood chef Mark Laubner about his experience on Beat Bobby Flay. Get all the behind-the-scenes scoop on the fan-favorite Food Network show. Plus, we talk about one of the survivors of the Alaska Ranger changing his story 10 years after the vessel sank, take a look at seafood volume sales, and break down the 2018 scallop plan. This podcast is brought to you by Urner Barry’s Comtell App, available to download for iOS from the App Store or from Google Play for Android.

Seafood News podcast hosts Nicole Christie and Amanda Buckle break down retail sales of fresh and frozen fish fillets during Lent, talk lobster shell disease in Maine, and give the latest update on SIMP. Plus, seafood goes Hollywood with Food Network’s Beat Bobby Flay and singer Nick Jonas’ viral tuna salad recipe.

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Seafood News podcast hosts Nicole Christie and Amanda Buckle break down March 2018 FDA refusals and February 2018 shrimp imports in this week’s episode. Plus, find out more about Mazzetta’s reopening of their Gloucester plant and jump in on the conversation about underutilized fish on menus.

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Join Seafood News Podcast hosts Nicole Christie and Amanda Buckle as they talk Alaska halibut prices and the latest news with the Gulf of St. Lawrence crab fishery. Plus, listen as they read the funniest tweets about Red Lobster’s new lobster and waffle dish.

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Shrimp is one step closer to being included in the Seafood Import Monitoring Program, Long John Silver’s debuted a new look; the Southern Gulf of St.Lawrence crab fishery had their MSC certificate suspended; two US senators fighting to repeal the USDA Catfish program.

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Seafood News Podcast hosts Nicole Christie and Amanda Buckle welcome Urner Barry guests to help break down the 2018 Seafood Expo North America. Listen to interviews from the show floor and hear thoughts from first-time attendees.

This latest edition of the Seafood News Podcast is brought to you by Urner Barry’s Foreign Trade Data. Join hosts Nicole Christie and Amanda Buckle as they share tips for surviving Seafood Expo North America, take a look at shrimp imports, break down refusal numbers and discuss brand new seafood products entering the market.

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Join hosts Nicole Christie and Amanda Buckle for the latest installment of the Seafood News Podcast. This week we look at US Foods’ Serve Good Program, check in on New Bedford and break down Maine’s lobster landings for 2017. This episode is sponsored by Urner Barry. Visit the Urner Barry Booth, number 364, at Seafood Expo North America in Boston from March 11 – 13.

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