The Business of Aquaculture

Season 7, Episode 11, Kirstyn Hallberg, Environmental Specialist for Grieg Seafood BC


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This show is one our favourites as it tackles the environmental issues surrounding fish farms.  Kirstyn Hallberg answered the following questions:

  1. The role as an environmental specialist in monitoring harmful algae in the aquaculture industry and its importance for sustainable aquaculture practices
  2. Monitoring harmful algae in aquaculture involves a combination of scientific methods. Could you explain the techniques and tools you use to detect and quantify harmful algal species?
  3. Early detection of harmful algae blooms is crucial. How do you work with aquaculture farmers to implement an effective monitoring system and respond promptly to potential outbreaks?
  4. Sustainable aquaculture practices are essential for balancing environmental concerns with the growing demand for seafood. How do your monitoring efforts contribute to making aquaculture operations more environmentally responsible?

Let us know your biggest takeaway :) 

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The Business of AquacultureBy Lourdes Gant

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