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This week, I headed to North Yorkshire to speak with Fergus Corrigan from Northern Lavender. Not only has Fergus built a thriving lavender farm from a non-farming background, but Northern Lavender stands as the UK's largest organic lavender farm! Join me as we delve into his inspiring journey, uncovering the realities of establishing this vast and aromatic haven right here in the north.   

We explore the nitty-gritty of building Northern Lavender from the ground up, discussing the unique hurdles Fergus faced in scaling an organic operation to such a significant size and the essential processes involved in cultivating those stunning purple blooms across his fields. Our conversation blossoms as we delve into the vital importance of organic and regenerative farming methods at Northern Lavender, understanding the rigorous standards he adheres to and the evolving definition of the latter, all through Fergus's extensive experience.

Beyond the cultivation on this impressive scale, we uncover the art and necessity of marketing Northern Lavender's unique agricultural products and the profound significance Fergus has found in bridging the gap between consumers and the countryside. Prepare to be moved by his insights on the often-untold mental health benefits of working the land, something he experiences every day at Northern Lavender.

This episode offers a candid look at the long-term commitment that farming demands, the invaluable wisdom Fergus has gleaned from inevitable stumbles in building such a pioneering organic farm, and the power of weaving a compelling narrative around Northern Lavender's exceptional offerings. Plus, we get a sneak peek at his exciting future plans to diversify and expand Northern Lavender's already impressive horizons. If you've ever been curious about the journey into farming, the magic of lavender, or the dedication it takes to run the UK's largest organic lavender farm, then tune in – you won't want to miss this insightful conversation with the inspiring Fergus Corrigan from Northern Lavender.

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Welcome back to Second Nature! This week, I'm so excited to share a blooming lovely episode focused on the heart of farming and community spirit.

First up, I had the pleasure of chatting with the inspiring Heather Copley, owner of the wonderful Farmer Copleys in Yorkshire. You'll hear all about the captivating journey of their farm, including the beautiful introduction of tulips and the incredible community engagement it has sparked. Heather shared her insights on why supporting local produce and embracing seasonal eating are so important, as well as the vital role of agricultural societies in sharing knowledge and building a strong, collaborative industry. Her genuine passion for farming and its potential to address food sustainability and community needs is truly infectious!

Later in the episode, I sit down with Jack the Farmer. He shares his personal journey into farming, from his childhood experiences right through to his agricultural studies. We explore the fascinating techniques and challenges of growing various crops, with a special focus on his stunning tulips. Jack offers some fantastic advice for anyone dreaming of getting into farming or even just a bit of gardening, emphasising market research, crop rotation, and the remarkable resilience of plants. He even hinted at some exciting future plans!

And I also wanted to share a lovely message we received from our listener, Clare, who told us all about her delightful experience with alpacas – it's a truly funny and heartwarming story that I know you'll enjoy.

(A quick note for our amazing listeners: Thanks to your incredible support, Second Nature has been charting in the Home and Garden charts! Willow and I are so grateful for every listen and review!)

Join me for an episode packed with inspiring farming stories, wonderful community connections, and adorable alpaca anecdotes!

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This week, Willow and I are heading into the depths of Wales to for an insightful discussion with our guest, Anna Bowen, a dedicated dairy farmer and consultant. 

We explore the practicalities of running a modern dairy farm while embracing innovative practices like cow-calf contact. Anna shares her perspective on consumer perceptions, the importance of agricultural education, and exciting initiatives to connect farming with schools. 

We also delve into the personal and professional growth spurred by her Nuffield Scholarship, examining global challenges and the ambitious future aspirations that drive her farming career forward.

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Join me, Lizzie, and my corgi Willow, embark on our first on-location adventure, heading to the beautiful county of Herefordshire to chat with a very special guest: Ally Hunter Blair, a familiar face to many from the TV series Born Mucky and First Time Farmers!

For the first episode, we chat what's in season, hear our first listener question and delve into the heart of modern farming with Ally, exploring the ever-present challenges of weather and the exciting potential of agricultural technology. 

Ally shares his unique perspective as we uncover the concept of farm diversification, particularly through the lens of a charming glamping business that he runs. Discover the secrets behind creating memorable guest experiences on a working farm, the complexities of navigating regulations when branching out, and the financial realities of managing multiple enterprises.

We also delve into the deeper meaning behind diversifying with purpose, sharing innovative ideas and reflecting on the vital role of community and resilience in the farming world. Hear about the joys of connecting with visitors and the enduring optimism that drives those who work the land, all from Ally's inspiring perspective in Herefordshire.

If you've ever been curious about the realities of farming or the creative ways rural businesses are adapting and thriving, this episode is a fantastic starting point as Willow and I begin our travels. 

Website: www.second-nature.co.uk

Email us: [email protected]

Social media: @second_natureuk

Host: @lizziemuddyheelsmac

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Celebrating the seasons with farming stories, garden tips & homegrown recipes 🚜🌱🍅
Join award-winning podcaster, Lizzie McLaughlin for a new episode every Friday 🎙️

Instagram: @second_natureuk

Host: @lizziemuddyheelsmac

www.second-nature.co.uk