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Sensory AI - How Tastry Taught Artificial Intelligence to Taste
In this conversation I am joined by Katerina Axelsson, founder and CEO of sensory AI company Tastry that taught artificial intelligence to taste. Here we discuss the applications in the wine industry and beyond.
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By Bernard Marr
5
77 ratings
In this conversation I am joined by Katerina Axelsson, founder and CEO of sensory AI company Tastry that taught artificial intelligence to taste. Here we discuss the applications in the wine industry and beyond.
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